Pangkalahatang Pagsasanay IELTS (Band 5 at Ibaba) - Pagkain at Inumin

the amount of food that remains uneaten after a meal and is typically saved for later consumption

natirang pagkain

the food that is cooked and served in a restaurant, which is of high quality

lutong bahay

the feeling of wanting food

ganang

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

pagkaing-dagat

a small fruit with a seed inside a hard shell that grows on some trees

mani

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

herb

a place where bread and cakes are made and often sold

panaderya

‌sweet food eaten after the main dish

panghimagas

a substance or mixture added to food to enhance its flavor, typically consisting of herbs, spices and salt

pampalasa

milk and milk products that are produced by mammals such as cows, goats, and sheep collectively

gatas

a substance present in coffee or tea that makes one's brain more active

kapeina

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

pasta

someone who does not consume or use anything that is produced from animals, such as meat, milk, or eggs

vegan

a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.

harina

a small meal that is usually eaten between the main meals or when there is not much time for cooking

meryenda

(of food or farming techniques) produced or done without any artificial or chemical substances

organiko

(of food) not cooked

hilaw

(of food) recently harvested, caught, or made

sariwa

(of food) moist, flavorful, and full of delicious liquid

malasa

containing a high amount of fat, sugar, or other indulgent ingredients

mayaman

(of food) containing substances that are good for the growth and health of the body

masustansya

(of fruit or crop) fully developed, flavorful, and ready to be eaten

hinog

not ready to be harvested or consumed yet

hindi pa hinog

(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell

masarap

cooked, created, or produced at home

gawa sa bahay

safe or suitable for eating

makakain

(of food) easy to chew or cut

malambot

describing drink that contains a large amount of a substance

malakas