a dish made with thinly sliced raw meat or fish, typically beef, veal, or fish, served with a dressing or marinade
carpaccio
different or better than what is normal
speciale
a country in southern Europe, with a long Mediterranean coastline
Italia
having opposite sides or surfaces that are close together
sottile
a piece of food cut from a larger amount, usually in a thin, flat shape
fetta
the meat of cattle used as food
manzo
having a temperature lower than the human body's average temperature
freddo
an oil that is pale yellow or green, made from olives, and often used in salads or for cooking
olio d'oliva
Ha aggiunto un cucchiaio di olio d'oliva al sugo per la pasta.
a cold yellow or brown condiment with a hot taste taken from the seeds of a small plant with yellow flowers
senape
Ha spalmato una noce di senape sul suo panino per una marcia in più.
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
sale
a hot-tasting spice made from dried and ground peppercorns
pepe
a whitish cheese with a hard texture that is grated and used in Italian cuisine
parmigiano
Una calda scodella di minestrone è ancora più confortante con una spolverata di Parmesan grattugiato.
a food made from milk that has been separated into solid curds and prepared in various ways
formaggio
food that is made in a special way as part of a meal
piatto
the provincial capital of Veneto; built on 118 islands within a lagoon in the Gulf of Venice; has canals instead of streets; one of Italy's major ports and a famous tourist attraction
Venezia, la Serenissima
a highly trained cook who often cooks for hotels or restaurants
chef
Ammirava la capacità dello chef di trasformare ingredienti semplici in piatti straordinari che deliziavano tutti a tavola.
known by a lot of people
famoso
È diventata famosa da un giorno all'altro dopo che il suo video virale ha ottenuto milioni di visualizzazioni.
a person, organization, company, etc. that pays to get things from businesses or stores
cliente
the general condition of a person's mind or body
salute
an artist who creates pictures using paint
pittore
(of colors) intense and easy to see
chiaro
the manner in which something takes place or is accomplished
stile
an ability to do something well, especially after training
abilità
a sharp blade with a handle that is used for cutting or as a weapon
coltello
meat that is cut from near the backbone of a pig or cow, which is of high quality
filetto
Un food truck gourmet serve irresistibili slider di filetto con formaggio fuso e cipolle caramellate.
to strike someone repeatedly, usually causing physical harm or injury
battare
a flat, typically round dish that we eat from or serve food on
piatto
a place where we pay to sit and eat a meal
ristorante
a small dish that is eaten before the main part of a meal
antipasto
Prima del piatto principale, abbiamo gustato un leggero antipasto di involtini primavera di verdure con una salsa piccante per intingere.
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner
pasto
a large, wild animal with long legs which eats grass and can run very fast, typically the males have horns
cervo
a large silvery fish that typically lives in the sea and migrates into fresh water to reproduce
salmone
a type of large fish that is found in warm seas
tonno
Il tonno è ricco di acidi grassi omega-3, il che lo rende una scelta salutare per una dieta equilibrata.
a set of instructions for preparing a particular dish, including the ingredients needed
ricetta
(of food) recently harvested, caught, or made
fresca
