a dish made with thinly sliced raw meat or fish, typically beef, veal, or fish, served with a dressing or marinade
carpaccio
different or better than what is normal
specjalny, szczególny
a country in southern Europe, with a long Mediterranean coastline
Włochy, kraj Włochy
having opposite sides or surfaces that are close together
cienki, chudy
a piece of food cut from a larger amount, usually in a thin, flat shape
kromka, plasterek
the meat of cattle used as food
having a temperature lower than the human body's average temperature
zimny, lodowaty
an oil that is pale yellow or green, made from olives, and often used in salads or for cooking
oliwa z oliwek
Wolą oliwę z oliwek extra virgin ze względu na jej bogaty smak.
a cold yellow or brown condiment with a hot taste taken from the seeds of a small plant with yellow flowers
musztarda, przyprawa musztardowa
Lubił maczać precelki w ostrym sosie musztardowym podczas meczu piłkarskiego.
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
sól, chlorek sodu
a hot-tasting spice made from dried and ground peppercorns
a whitish cheese with a hard texture that is grated and used in Italian cuisine
parmezan, ser parmezan
Ciepła miska zupy minestrone jest jeszcze bardziej kojąca z odrobiną startego Parmezanu.
a food made from milk that has been separated into solid curds and prepared in various ways
food that is made in a special way as part of a meal
danie, potrawa
the provincial capital of Veneto; built on 118 islands within a lagoon in the Gulf of Venice; has canals instead of streets; one of Italy's major ports and a famous tourist attraction
Wenecja, miasto kanałów
a highly trained cook who often cooks for hotels or restaurants
szef kuchni, kucharz
Podczas konkursu kulinarnego każdy szef kuchni musiał stworzyć danie signature używając tylko lokalnych składników.
known by a lot of people
sławny, znany
Słynny aktor zdobył wiele nagród za swoje role w filmach blockbuster.
a person, organization, company, etc. that pays to get things from businesses or stores
klient, nabywca
the general condition of a person's mind or body
zdrowie, samopoczucie
an artist who creates pictures using paint
malarz, malarka
(of colors) intense and easy to see
jasny, jaskrawy
the manner in which something takes place or is accomplished
styl, sposób
an ability to do something well, especially after training
umiejętność, wprawa
a sharp blade with a handle that is used for cutting or as a weapon
nóż, ostrze
meat that is cut from near the backbone of a pig or cow, which is of high quality
polędwica, schab
Garmażeryjny food truck serwuje kuszące burgery z polędwicy z roztopionym serem i karmelizowaną cebulą.
to strike someone repeatedly, usually causing physical harm or injury
bić, pobić
a flat, typically round dish that we eat from or serve food on
talerz
a place where we pay to sit and eat a meal
restauracja, jadłodajnia
a small dish that is eaten before the main part of a meal
przystawka, przekąska
Kelner polecił talerz serów jako doskonałą przystawkę do naszego wina.
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner
posiłek, jedzenie
a large, wild animal with long legs which eats grass and can run very fast, typically the males have horns
jeleń, sarna
a large silvery fish that typically lives in the sea and migrates into fresh water to reproduce
łosoś, łosoś atlantycki
a type of large fish that is found in warm seas
tuńczyk, albakora
Złapał ogromnego tuńczyka podczas łowienia u wybrzeży i stało się to najważniejszym momentem jego podróży.
a set of instructions for preparing a particular dish, including the ingredients needed
(of food) recently harvested, caught, or made
świeży, nowy
not having any bacteria, marks, or dirt
czysty, sterylny
receiving a lot of love and attention from many people
popularny, kochany
