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Cibi e Bevande - Zuppe di pesce e frutti di mare

Qui imparerai i nomi di diverse zuppe di pesce e frutti di mare in inglese come "gumbo", "cullen skink" e "she-crab soup".

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Words Related to Foods and Drinks
bouillabaisse
[sostantivo]

a traditional French fish stew made with a variety of fish, shellfish, vegetables, and herbs, typically served with bread and a garlicky mayonnaise called rouille

bouillabaisse

bouillabaisse

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bisque
[sostantivo]

a type of soup that is typically made with shellfish such as lobster, crab, or shrimp, and is thickened with cream or a roux, seasoned with herbs and spices

bisque

bisque

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chowder
[sostantivo]

a type of soup that is typically made with seafood such as clams or fish, or sometimes with vegetables, and is often thickened with cream or potatoes

zuppa di pesce, crema di pesce

zuppa di pesce, crema di pesce

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clam chowder
[sostantivo]

a creamy soup made with clams, potatoes, onions, and milk or cream, typically seasoned with herbs and spices

zuppa di vongole, crema di vongole

zuppa di vongole, crema di vongole

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fish chowder
[sostantivo]

a type of chowder that is made with different types of fish, potatoes, onions, and milk or cream, often seasoned with herbs and spices

zuppa di pesce, crema di pesce

zuppa di pesce, crema di pesce

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gumbo
[sostantivo]

a stew or soup that originated in southern Louisiana, typically made with a strongly-flavored roux, vegetables, meat or seafood, and the vegetable okra as a thickening agent

gumbo, zuppa gumbo

gumbo, zuppa gumbo

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buridda
[sostantivo]

a traditional Italian fish stew or soup from Liguria, typically made with mixed fish, tomatoes, garlic and white wine

buridda, zuppa di pesce tradizionale ligure

buridda, zuppa di pesce tradizionale ligure

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mohinga
[sostantivo]

a traditional Burmese fish-based noodle soup, often considered as Myanmar's national dish

mohinga, una zuppa di noodle tradizionale birmana a base di pesce

mohinga, una zuppa di noodle tradizionale birmana a base di pesce

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sliced fish soup
[sostantivo]

a type of soup where fish is thinly sliced and cooked in a broth with various vegetables, herbs, and seasonings

zuppa di pesce affettato, zuppa di pesce a fette

zuppa di pesce affettato, zuppa di pesce a fette

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cullen skink
[sostantivo]

a traditional Scottish soup made with smoked haddock, potatoes, onions, and cream, known for its rich and smoky flavor

cullen skink, zuppa tradizionale scozzese fatta con eglefino affumicato

cullen skink, zuppa tradizionale scozzese fatta con eglefino affumicato

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lung fung soup
[sostantivo]

a Chinese soup made with chicken and shrimp

zuppa lung fung, zuppa cinese di pollo e gamberetti

zuppa lung fung, zuppa cinese di pollo e gamberetti

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she-crab soup
[sostantivo]

a creamy and savory soup made with blue crab meat, crab roe, and typically flavored with sherry

zuppa di granchio femmina, crema di granchio femmina

zuppa di granchio femmina, crema di granchio femmina

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laksa
[sostantivo]

a dish consisting of noodles served in a hot soup, originated in the Far East

laksa

laksa

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tuna
[sostantivo]

the meat of a large fish named tuna that lives in warm waters

tonno, carne di tonno

tonno, carne di tonno

Ex: The restaurant ’s special was a seared tuna fillet .Lo speciale del ristorante era un filetto di **tonno** scottato.
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solyanka
[sostantivo]

a traditional Russian soup that is sour and spicy and is typically made with meat, fish, or mushrooms

solyanka, una zuppa tradizionale russa acida e piccante

solyanka, una zuppa tradizionale russa acida e piccante

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