음식과 음료 - 생선 및 해산물 수프
여기서는 "gumbo", "cullen skink", "she-crab 수프"와 같은 영어로 된 다양한 생선 및 해산물 수프의 이름을 배우게 됩니다.
리뷰
플래시카드
철자법
퀴즈
a traditional French fish stew made with a variety of fish, shellfish, vegetables, and herbs, typically served with bread and a garlicky mayonnaise called rouille
부야베스
a type of soup that is typically made with shellfish such as lobster, crab, or shrimp, and is thickened with cream or a roux, seasoned with herbs and spices
비스크, 조개 수프
a type of soup that is typically made with seafood such as clams or fish, or sometimes with vegetables, and is often thickened with cream or potatoes
차우더
a creamy soup made with clams, potatoes, onions, and milk or cream, typically seasoned with herbs and spices
조개 차우더, 크림 조개 수프
a type of chowder that is made with different types of fish, potatoes, onions, and milk or cream, often seasoned with herbs and spices
생선 차우더, 생선 스프
a stew or soup that originated in southern Louisiana, typically made with a strongly-flavored roux, vegetables, meat or seafood, and the vegetable okra as a thickening agent
검보, 탕
a traditional Italian fish stew or soup from Liguria, typically made with mixed fish, tomatoes, garlic and white wine
생선 스프, 생선 스튜
a traditional Burmese fish-based noodle soup, often considered as Myanmar's national dish
모힝가
a type of soup where fish is thinly sliced and cooked in a broth with various vegetables, herbs, and seasonings
슬라이스된 생선 수프, 생선 슬라이스 수프
a traditional Scottish soup made with smoked haddock, potatoes, onions, and cream, known for its rich and smoky flavor
컬렌 스킨크 수프, 컬렌 스킨크
a creamy and savory soup made with blue crab meat, crab roe, and typically flavored with sherry
암게 수프, 크림 게 수프
a traditional Russian soup that is sour and spicy and is typically made with meat, fish, or mushrooms
솔랴n카, 솔랸카 수프