Jedzenie i Napoje - Zupy rybne i owoce morza
Tutaj nauczysz się nazw różnych zup rybnych i owoców morza w języku angielskim, takich jak „gumbo”, „cullen skink” i „zupa z kraba”.
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a traditional French fish stew made with a variety of fish, shellfish, vegetables, and herbs, typically served with bread and a garlicky mayonnaise called rouille

bułabajz, rybna zupa prowansalska
a type of soup that is typically made with shellfish such as lobster, crab, or shrimp, and is thickened with cream or a roux, seasoned with herbs and spices

zupa bisque, zupa maślana
a type of soup that is typically made with seafood such as clams or fish, or sometimes with vegetables, and is often thickened with cream or potatoes

zupa rybna, zupa kremowa
a creamy soup made with clams, potatoes, onions, and milk or cream, typically seasoned with herbs and spices

zupa z małży, zupa małżowa
a type of chowder that is made with different types of fish, potatoes, onions, and milk or cream, often seasoned with herbs and spices

zupa rybna, czowder rybny
a stew or soup that originated in southern Louisiana, typically made with a strongly-flavored roux, vegetables, meat or seafood, and the vegetable okra as a thickening agent

gumbo, zupa gumbo
a traditional Italian fish stew or soup from Liguria, typically made with mixed fish, tomatoes, garlic and white wine

buridda, stew rybny z Ligurii
a traditional Burmese fish-based noodle soup, often considered as Myanmar's national dish

mohinga, zupa rybna z makaronem
a type of soup where fish is thinly sliced and cooked in a broth with various vegetables, herbs, and seasonings

zupa z pokrojoną rybą, zupa rybna w plastrach
a traditional Scottish soup made with smoked haddock, potatoes, onions, and cream, known for its rich and smoky flavor

zupa cullen skink, cullen skink (zupa)
a Chinese soup made with chicken and shrimp

zupa z płuc fum, soup z płuc fum
a creamy and savory soup made with blue crab meat, crab roe, and typically flavored with sherry

zupa z krabów żeńskich, zupa krabowa na kremowo
a dish consisting of noodles served in a hot soup, originated in the Far East

laksa, zupa laksa
the meat of a large fish named tuna that lives in warm waters

tuńczyk, mięso tuńczyka
a traditional Russian soup that is sour and spicy and is typically made with meat, fish, or mushrooms

solianka, zupa solianka
