a popular Thai dessert made with sticky rice cooked in coconut milk, served with ripe mango slices
known by a lot of people
sweet food eaten after the main dish
a country located in Southeast Asia, known for its beautiful beaches and ancient temples
containing sugar or having a taste that is like sugar
having a very pleasant flavor
(of fruit or crop) fully developed and ready for consumption
a sweet yellow fruit with a thin skin that grows in hot areas
having a thick consistency that clings to surfaces when in contact
a small and short grain that is white or brown and usually grown and eaten a lot in Asia
sticky and thick, resembling glue in consistency
(of food) heated and ready for consumption
to make someone or something extremely wet
to cook using the steam of boiling water
a flavorful liquid, served with food to give it a particular taste
a white and creamy liquid made from coconut flesh, used as a substitute for dairy milk
consisting of different types of people or things combined together
having a smooth and soft texture
to remove the skin or outer layer of something, such as fruit, etc.
to offer or present food or drink to someone
a flat, typically round dish that we eat from or serve food on
more than enough or the amount needed
to make a container's liquid flow out of it
the specific taste that a type of food or drink has
a period of time that a year is divided into, such as winter and summer, with each having three months
receiving a lot of love and attention from many people
related or belonging to a particular area or place that someone lives in or mentions
someone who enters a place, such as a building, city, or website, for a particular purpose
a description of a past event available in the form of a writing or recorded voice
belonging to or following the methods or thoughts that are old as opposed to new or different ones
the activity of working on a farm and growing crops or producing animal products by raising them
regular and without any exceptional features
someone who has a farm or manages a farm
a food item that forms part of a recipe or culinary mixture
liked or preferred the most among the rest that are from the same category
