B2 level - Nutrition and Dietetics

These biscuits are gluten-free and vegan.

We secretly nibbled grandma's jam.

She has culinary talent.

The body cannot produce dietary minerals itself.

She cooked a vegan meal for her vegan friend.

The restaurant offers many options for vegetarians.

I take a vitamin supplement every morning.

They consume fresh fruit daily.

I've been eating vegetarian for a year.

Feasting is allowed on holidays!

Fish can be prepared in many ways.

Powdered sugar dissolves faster than regular sugar.

We grow different varieties of vegetables in our garden.

Too many carbohydrates can cause weight gain.

We dilute the orange concentrate with water.

These berries look like they're edible.

Don't swallow so fast, or you'll get hiccups!

This simple egg dish can be prepared in 10 minutes.

Have you picked the apricots from the tree yet?

The salad is prepared with fresh tomatoes.

The quark tastes slightly tangy and creamy.

Carrots and parsley are classic soup vegetables.

Can you grill the vegetables on the grate?

Protein is important for the whole body.

Fruits and vegetables are important sources of fiber.

Many vitamins are preserved when steaming.

An appetizing presentation makes the food even better.

This soup is low-fat and low-calorie.