Základní 1 - Související s jídlem

a list of the different food available for a meal in a restaurant

menu, jídelní lístek

to cook in hot oil or fat

smažit, fritovat

(of meat) completely cooked in a way that there is not any pink flesh inside

dobře propečený, naprosto propečený

(of meat) cooked in a way that there is only a small amount of pink flesh inside

středně propečený, polosurový

(of meat) cooked for a short time in a way that the flesh is still red inside

médium rare, málo propečený

having too much water and little taste

vodnatý, bez chuti

to have a specific flavor

ochutnat, mít chuť

a request for a specific item or service to be provided

objednávka, příkaz

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

objednat, žádat

to give someone food or drink

podávat, dát jídlo

a type of small restaurant where people can drink coffee, tea, etc. and usually eat light meals too

káva, kavárna

the act of preparing food by heat or mixing different ingredients

vaření, příprava jídla

an outdoor party during which food, such as meat, fish, etc. is cooked on a metal frame over an open fire

grilování, zahradní párty

to cook food in very hot water

vařit, povážet