الأساسي 1 - المتعلقة بالأغذية

a list of the different food available for a meal in a restaurant

قائمة الطعام, منيو

to cook in hot oil or fat

قلى, يحمر

(of meat) completely cooked in a way that there is not any pink flesh inside

طازج جداً, مستوي تماماً

(of meat) cooked in a way that there is only a small amount of pink flesh inside

نصف ناضج, درجة متوسطة للنضج

(of meat) cooked for a short time in a way that the flesh is still red inside

نصف ناضج, مستوي قليلاً

having too much water and little taste

مائي, رقيق

to have a specific flavor

يتذوق, طعم

a request for a specific item or service to be provided

طلب, أمر

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

طلب, أمر

to offer or present food or drink to someone

يقدم, يخصص

a type of small restaurant where people can drink coffee, tea, etc. and usually eat light meals too

مقهى, كافيتيريا

the act of preparing food by heat or mixing different ingredients

طهي, طبخ

an outdoor party during which food, such as meat, fish, etc. is cooked on a metal frame over an open fire

شواء, باربيكيو

to cook food in very hot water

يغلي, طهى في الماء المغلي