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Jídla a Nápoje - Dorty a Palacinky
Zde se naučíte některé názvy různých dortů a palačinek v angličtině, jako je "piškotový dort", "cupcake" a "ovesná placka".
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a soft cake made with eggs, flour, sugar, and sometimes butter
piškotový dort, bábovka
a type of cake that is made by stacking multiple layers of cake with a filling, such as frosting, jam, or whipped cream, in between each layer
vrstvený dort, vícevrstvý dort
a type of cake that is made without using any flour as an ingredient in the recipe
dort bez mouky
a type of cake recipe that uses only one egg as an ingredient, typically resulting in a smaller, simpler cake with a lighter texture
koláč s jedním vejcem, dort s jedním vejcem
a sweet dessert made from flour, sugar, eggs, cocoa powder, and other ingredients, typically served in slices
čokoládový dort
a type of cake that is usually eaten with coffee and is often flavored with cinnamon, nuts, or fruit
kávový dort, kávový koláč
a type of cake that typically includes grated carrots in the batter, resulting in a moist, spiced cake often topped with cream cheese frosting
mrkvový dort, carrot cake
a type of cake that is flavored with coconut and often includes coconut milk, shredded coconut, or coconut extract in the recipe
kokosový dort, kokosový koláč
a type of cake that is made with a high proportion of butter, resulting in a rich, tender crumb and a delicate buttery flavor
máslový dort, máslový koláč
a type of cake that is made with applesauce as a key ingredient, which adds moisture and flavor to the cake
jablečný koláč, dort s jablečným pyré
a type of cake that is flavored with a variety of warm spices, such as cinnamon, nutmeg, ginger, and cloves, which add a fragrant and complex flavor to the cake
kořenový dort, dort s kořením
a decorated cake with candles on it that is served in a birthday party
narozeninový dort
a decorated cake served at wedding receptions to celebrate the marriage of a couple
svatební dort, svatební koláč
a type of cake that is traditionally served during the Christmas holiday season, and is often made with dried fruit, spices, and sometimes brandy or other spirits
vánoční dort, vánoční cukroví
a type of cake that is light and fluffy, and is made from a mixture of whipped egg whites, sugar, and flour
andělský dort, angel food dort
a type of chocolate cake that is typically layered with whipped cream and cherries, and often soaked in cherry liqueur
Černý les, dort Černý les
a type of cake that is made from two layers of sponge cake filled with pastry cream and topped with a chocolate glaze
bostonský krémový koláč, Boston cream pie
a square shaped flat cake that is made with chocolate and occasionally nuts
brownie, čtvercový čokoládový dort
a cooked dessert made with sponge cake, biscuits or lady fingers placed in a mold and filled with whipped cream and fruits
šarlotka, ovocná šarlotka
a type of sweet dessert made from soft cheese on a cake or biscuit base
tvarohový koláč, cheesecake
a type of cake that is light and airy, and is made from a mixture of whipped egg whites, flour, sugar, and oil
šifonový dort
a small cake baked in the shape of a small cup and usually topped with frosting
dortík, cupcake
a type of chocolate cake that is known for its rich, dark color and deep chocolate flavor
čokoládový dort, ďáblův dort
a type of pastry that originated in England and is made from a flaky pastry filled with currants, sugar, and spices
eccles koláč, eccles zákusek
a type of cake that is made with dried or candied fruit, nuts, and spices, and is often soaked in brandy or other spirits to enhance its flavor
ovocný koláč, fruitcake
a type of cake that is made from layers of ice cream and cake, which are then frozen together
zmrzlinový dort, dort se zmrzlinou
a type of sponge cake that is dense, buttery, and has a slightly lemony flavor
Madeira dort, Madeira piškotový dort
a type of cake that is made by combining two different flavors of cake batter, usually vanilla and chocolate, which are then swirled together to create a marbled effect
mramorový dort, mramorový koláč
a traditional Chinese pastry typically eaten during the Mid-Autumn Festival, characterized by its round shape and various fillings
měsíční koláč, tradiční čínské pečivo
a type of cake that is made from a mixture of flour, butter, sugar, and eggs, and is traditionally baked in a loaf pan
poundový dort, piškotový dort
a popular cake characterized by its distinctive red color, typically made with cocoa powder and buttermilk
red velvet dort, červený sametový dort
a type of small, rustic cake that is popular in the United Kingdom and is known for its rough and crumbly texture
skalní dort, venkovský dort
a classic dessert made of a small yeast cake soaked in rum syrup, often filled with whipped cream or pastry cream
rum baba
a dish made with mixing beaten egg whites, flour, and milk together with cheese or fruit until light and spongy
sufle
a type of cake that is made from a thin sheet of sponge cake that is rolled up with a sweet filling, such as jam, cream, or chocolate
švýcarský řez, piškotová roláda
a type of sweet, soft, and fluffy bread or cake that is typically flavored with dried fruit, such as currants, raisins, or cherries
ovocný koláč, sladké pečivo se sušeným ovocem
a type of cake that is baked with fruit on the bottom of the pan, which is then flipped over after baking so that the fruit is on top of the cake
obrácený dort, dort vzhůru nohama
a traditional small French cake, typically shell-shaped, with a light and airy texture and a distinct lemon or orange flavor
madlenka
a type of cake that is baked in a Bundt pan, resulting in a ring-shaped cake with decorative grooves and a central tube
Bundt dort, dort ve tvaru prstence
a large rectangular cake that is typically baked in a shallow, flat pan
plechový dort, obdélníkový dort
a type of sweet treat typically made of cake or marshmallow covered in colorful, flavored coconut flakes
sněhová koule, sno ball
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan
palačinka, lívance
a type of pancake that is made from a batter of flour, eggs, milk, and other ingredients, cooked on a hot griddle or frying pan until golden brown
palačinka, hotcake
a thin flat cake made with a batter, both sides of which are cooked on a griddle
palačinka, lívance
a type of Russian pancake that is made from buckwheat flour and yeast, and is typically served with toppings such as sour cream, caviar, or smoked salmon
bliny, ruská palačinka
a Russian honey cake made of multiple layers of honey-infused cake filled with creamy frosting
medovik, ruský medový dort
a small cup-shaped cake that is sweet in taste, made with eggs and baking powder
muffin, malý dort
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
dort
a type of cake made with layers of cake, usually filled with jam, cream, or other flavorings, and topped with a glaze or icing
dort, vrstvový dort
a traditional British sponge cake that consists of alternating squares of vanilla and pink or yellow sponge cake
Battenburg, tradiční britský piškotový dort sestávající se ze střídajících se čtverců vanilkového a růžového nebo žlutého piškotu
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