खाद्य पदार्थ और पेय पदार्थ - केक और पैनकेक

a soft cake made with eggs, flour, sugar, and sometimes butter

बिसकुट

a type of cake that is made by stacking multiple layers of cake with a filling, such as frosting, jam, or whipped cream, in between each layer

तहदार कैक

a type of cake that is made without using any flour as an ingredient in the recipe

आटा रहित केक

a type of cake recipe that uses only one egg as an ingredient, typically resulting in a smaller, simpler cake with a lighter texture

एक अंडे का केक

a sweet dessert made from flour, sugar, eggs, cocoa powder, and other ingredients, typically served in slices

चॉकलेट केक

a type of cake that is usually eaten with coffee and is often flavored with cinnamon, nuts, or fruit

कॉफी केक

a type of cake that typically includes grated carrots in the batter, resulting in a moist, spiced cake often topped with cream cheese frosting

गाजर का केक

a type of cake that is flavored with coconut and often includes coconut milk, shredded coconut, or coconut extract in the recipe

नारियल केक

a type of cake that is made with a high proportion of butter, resulting in a rich, tender crumb and a delicate buttery flavor

मक्खन केक

a type of cake that is made with applesauce as a key ingredient, which adds moisture and flavor to the cake

चापलूसी का केक

a type of cake that is flavored with a variety of warm spices, such as cinnamon, nutmeg, ginger, and cloves, which add a fragrant and complex flavor to the cake

मसाला टिक्की

a decorated cake with candles on it that is served in a birthday party

जन्मदिन का केक

a decorated cake served at wedding receptions to celebrate the marriage of a couple

शादी की कचौड़ी

a type of cake that is traditionally served during the Christmas holiday season, and is often made with dried fruit, spices, and sometimes brandy or other spirits

क्रिसमस केक

a type of cake that is light and fluffy, and is made from a mixture of whipped egg whites, sugar, and flour

एंजिल फूड केक

a type of chocolate cake that is typically layered with whipped cream and cherries, and often soaked in cherry liqueur

ब्लैक फ़ॉरेस्ट केक

a type of cake that is made from two layers of sponge cake filled with pastry cream and topped with a chocolate glaze

बोस्टन क्रीम पाई

a square shaped flat cake that is made with chocolate and occasionally nuts

ब्राउनी

a cooked dessert made with sponge cake, biscuits or lady fingers placed in a mold and filled with whipped cream and fruits

चालट

a type of sweet dessert made from soft cheese on a cake or biscuit base

चीज़केक

a type of cake that is light and airy, and is made from a mixture of whipped egg whites, flour, sugar, and oil

जालीदार केक

a small cake baked in the shape of a small cup and usually topped with frosting

Cupcake

a type of chocolate cake that is known for its rich, dark color and deep chocolate flavor

शैतान का भोजन केक

a type of pastry that originated in England and is made from a flaky pastry filled with currants, sugar, and spices

एक्ल्स केक

a type of cake that is made with dried or candied fruit, nuts, and spices, and is often soaked in brandy or other spirits to enhance its flavor

प्रिंटर

a type of cake that is made from layers of ice cream and cake, which are then frozen together

आइसक्रीम केक

a type of sponge cake that is dense, buttery, and has a slightly lemony flavor

मदीरा केक

a type of cake that is made by combining two different flavors of cake batter, usually vanilla and chocolate, which are then swirled together to create a marbled effect

मार्बल केक

a traditional Chinese pastry typically eaten during the Mid-Autumn Festival, characterized by its round shape and various fillings

मून केक

a small designed cake which is served with tea or coffee

छोटी केक

a type of cake that is made from a mixture of flour, butter, sugar, and eggs, and is traditionally baked in a loaf pan

पौंड केक

a popular cake characterized by its distinctive red color, typically made with cocoa powder and buttermilk

लाल मखमली केक

a type of small, rustic cake that is popular in the United Kingdom and is known for its rough and crumbly texture

मीठी रोटी जिसका तल कड़ा और खुरदरा हो

a classic dessert made of a small yeast cake soaked in rum syrup, often filled with whipped cream or pastry cream

रम बाबा

a dish made with mixing beaten egg whites, flour, and milk together with cheese or fruit until light and spongy

souffle

a type of cake that is made from a thin sheet of sponge cake that is rolled up with a sweet filling, such as jam, cream, or chocolate

एक प्रकार की सैंडविच

a type of sweet, soft, and fluffy bread or cake that is typically flavored with dried fruit, such as currants, raisins, or cherries

चाय की पाव रोटी

a type of cake that is baked with fruit on the bottom of the pan, which is then flipped over after baking so that the fruit is on top of the cake

उल्टा केक

a traditional small French cake, typically shell-shaped, with a light and airy texture and a distinct lemon or orange flavor

मेडेलीन

a type of cake that is baked in a Bundt pan, resulting in a ring-shaped cake with decorative grooves and a central tube

बुन्डेट केक

a large rectangular cake that is typically baked in a shallow, flat pan

शीट केक

a type of sweet treat typically made of cake or marshmallow covered in colorful, flavored coconut flakes

स्नो बॉल

a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan

पैनकेक

a type of pancake that is made from a batter of flour, eggs, milk, and other ingredients, cooked on a hot griddle or frying pan until golden brown

हॉट केक

a thin flat cake made with a batter, both sides of which are cooked on a griddle

मालपुआ

a type of Russian pancake that is made from buckwheat flour and yeast, and is typically served with toppings such as sour cream, caviar, or smoked salmon

ब्लिनी

a very thin pancake, originally made in Brittany, France

क्रेप

any layered cake that is filled with chocolate, fruits, nuts and cream

गेटौ

a Russian honey cake made of multiple layers of honey-infused cake filled with creamy frosting

मेडोविक

a small cup-shaped cake that is sweet in taste, made with eggs and baking powder

ओलाद्या

a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

केक

a type of cake made with layers of cake, usually filled with jam, cream, or other flavorings, and topped with a glaze or icing

टोटे

a traditional British sponge cake that consists of alternating squares of vanilla and pink or yellow sponge cake

बैटनबर्ग