Das Buch Interchange - Mittelstufe - Einheit 6 – Teil 2
Hier finden Sie das Vokabular aus Einheit 6 – Teil 2 im Interchange Intermediate-Kursbuch, wie zum Beispiel „admit“, „buffet“, „madness“ usw.
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someone who is not familiar with a place because it is the first time they have ever been there
Fremder
a platform above the ground level and on the outside wall of a building that we can get into from the upper floor
Balkon
used to show the possibility of something happening or being the case
konnte
(often used in negative or question form) to be upset, offended, or bothered by something
stören
to move a car, bus, etc. into an empty place and leave it there for a short time
parken
something that a person says or writes that shows they regret what they did to someone
Entschuldigung
to agree with the truth of something, particularly in an unwilling manner
zugeben
a statement in which one expresses readiness or willingness to do something for someone or give something to them
Angebot
very strange, unusual, and not natural, in a way that is difficult to understand
eigenartig
to ask someone questions to see whether they are qualified for a course of study, job, etc.
interviewen
to give someone something, like money, expecting them to give it back after a while
leihen
a meal with many dishes from which people serve themselves at a table and then eat elsewhere
Büffet
to breathe through one's nose and mouth in a noisy way while asleep
schnarchen
someone who is receiving medical treatment, particularly in a hospital or from a doctor
Patient(in)
an assurance or declaration indicating the possible success or occurrence of something in the future
Versprechen
to have a sudden or complete understanding of a fact or situation
realize
of, connected with, or affecting all the people in a society
öffentlich
very stupid behavior that could develop into a dangerous situation
Wahnsinn
a person who greets and deals with people arriving at or calling a hotel, office building, doctor's office, etc.
Rezeptionist(in)
someone whose job is to serve meals to customers in a restaurant
Kellner
someone who is in charge of running a business or managing part or all of a company or organization
Manager(in)
good enough to meet the minimum standard or requirement
befriedigend