Interchange - Intermediate - Unit 6 - Part 2
Here you will find the vocabulary from Unit 6 - Part 2 in the Interchange Intermediate coursebook, such as "admit", "buffet", "madness", etc.
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in or into a room, building, etc.
in an open area surrounding a building
someone who is not familiar with a place because it is the first time they have ever been there
a platform above the ground level and on the outside wall of a building that we can get into from the upper floor
to be able to do somehing, make something, etc.
(often used in negative or question form) to be upset, offended, or bothered by something
to have or continue to have something
to move a car, bus, etc. into an empty place and leave it there for a short time
something that a person says or writes that shows they regret what they did to someone
to ask for something politely or formally
to agree with the truth of something, particularly in an unwilling manner
an act or opinion that is wrong
a statement in which one expresses readiness or willingness to do something for someone or give something to them
strange in a way that is difficult to understand
to ask someone questions to see whether they are qualified for a course of study, job, etc.
to give someone something, like money, expecting them to give it back after a while
a soft, red juicy fruit with small seeds on its surface
to wake up later than one intended to
a meal with many dishes from which people serve themselves at a table and then eat elsewhere
to obtain something through one's own actions or hard work
to breathe through one's nose and mouth in a noisy way while asleep
someone who is receiving medical treatment, particularly in a hospital or from a doctor
an assurance or declaration indicating the possible success or occurrence of something in the future
to have a sudden or complete understanding of a fact or situation
in a very unpleasant, poor, or painful manner
connected with the general people or society, especially in contrast to specific groups or elites
very stupid behavior that could develop into a dangerous situation
a person who greets and deals with people arriving at or calling a hotel, office building, doctor's office, etc.
someone whose job is to serve meals to customers in a restaurant
a highly trained cook who often cooks for hotels or restaurants
someone who is in charge of running a business or managing part or all of a company or organization
good enough to meet the minimum standard or requirement
not able to occur, exist, or be done
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