Ételek és Italok - Gyümölcs és édes levesek

a Vietnamese dessert or sweet beverage made with a variety of ingredients such as beans, fruits, tapioca pearls, and coconut milk, often served cold

cse, desszert

a Filipino dish made with coconut milk as a base

kókusztejes étel, kókuszmálta étel

a Japanese sweet soup made from sweet red bean paste (anko) and typically served hot or warm

shiruko, édes babpürés leves

a sweet, hot or cold Chinese dessert soup typically made with a variety of ingredients

édesleves, desszertleves

a Chinese dessert soup made from ground black sesame seeds

fekete szezámmag leves, fekete szezámkrémleves

a smooth and creamy dessert made from tofu, sugar, and flavorings, often enjoyed as a silky and healthy plant-based dessert

tojásos tofu, sima tofu

a flavorful soup made with coconut milk as a key ingredient

kókusztejleves, kókuszleves

a traditional Hungarian dish made from sour cherries, sugar, and water, often combined with other ingredients

meggylevest, savanyú meggyleves

a dessert or drink of Slavic origin made from fruit juice or puree, usually thickened with starch or arrowroot

gyümölcsleves, gyümölcs püré desszert

a Filipino dessert made from glutinous rice balls, often served in a sweet and creamy coconut milk soup with various ingredients

bilo-bilo, bilo-bilo desszert

a traditional Danish cold buttermilk soup made with buttermilk, eggs, sugar, vanilla, and lemon juice

koldskáld, hideg buttermilk leves

a fruity and often sweet soup made from blueberries, typically served chilled or warm as a dessert or appetizer

áfonyaleves, áfonyás leves