食べ物と飲み物 - フルーツと甘いスープ
ここでは、「トンスイ」、「ブルーベリースープ」、「コールドスカル」など、さまざまなフルーツや甘いスープの名前を英語で学びます。
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a Vietnamese dessert or sweet beverage made with a variety of ingredients such as beans, fruits, tapioca pearls, and coconut milk, often served cold

チェー, チエ

a Japanese sweet soup made from sweet red bean paste (anko) and typically served hot or warm

汁粉, しるこ

a sweet, hot or cold Chinese dessert soup typically made with a variety of ingredients

スイーツスープ, デザートスープ

a smooth and creamy dessert made from tofu, sugar, and flavorings, often enjoyed as a silky and healthy plant-based dessert

豆腐プリン, 豆腐のプディング

a traditional Hungarian dish made from sour cherries, sugar, and water, often combined with other ingredients

サワーチェリーのスープ, サワーチェリーのスープ料理

a dessert or drink of Slavic origin made from fruit juice or puree, usually thickened with starch or arrowroot

キッセル, ケーキのようなデザート

a Filipino dessert made from glutinous rice balls, often served in a sweet and creamy coconut milk soup with various ingredients

ビロビロ, グルテン米ボールデザート

a traditional Danish cold buttermilk soup made with buttermilk, eggs, sugar, vanilla, and lemon juice

コールドスカール, 冷製バターミルクスープ

