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Eten en Drinken - Fruit- en zoete soepen

Hier leert u de namen van verschillende fruit- en zoete soepen in het Engels, zoals "tong sui", "bosbessensoep" en "koldskal".

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Words Related to Foods and Drinks
che

a Vietnamese dessert or sweet beverage made with a variety of ingredients such as beans, fruits, tapioca pearls, and coconut milk, often served cold

che

che

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ginataan

a Filipino dish made with coconut milk as a base

ginaaan

ginaaan

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shiruko

a Japanese sweet soup made from sweet red bean paste (anko) and typically served hot or warm

shiruko

shiruko

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tong sui

a sweet, hot or cold Chinese dessert soup typically made with a variety of ingredients

tong sui

tong sui

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black sesame soup

a Chinese dessert soup made from ground black sesame seeds

zwarte sesamsoep

zwarte sesamsoep

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tofu pudding

a smooth and creamy dessert made from tofu, sugar, and flavorings, often enjoyed as a silky and healthy plant-based dessert

tofu-pudding

tofu-pudding

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coconut soup

a flavorful soup made with coconut milk as a key ingredient

kokos soep

kokos soep

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sour cherry soup

a traditional Hungarian dish made from sour cherries, sugar, and water, often combined with other ingredients

zure kersensoep

zure kersensoep

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kissel

a dessert or drink of Slavic origin made from fruit juice or puree, usually thickened with starch or arrowroot

kus

kus

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bilo-bilo

a Filipino dessert made from glutinous rice balls, often served in a sweet and creamy coconut milk soup with various ingredients

bilo-bilo

bilo-bilo

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koldskal

a traditional Danish cold buttermilk soup made with buttermilk, eggs, sugar, vanilla, and lemon juice

koldskal

koldskal

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blueberry soup

a fruity and often sweet soup made from blueberries, typically served chilled or warm as a dessert or appetizer

bosbessensoep

bosbessensoep

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[zelfstandig naamwoord]
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