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a sandwich consisting of a cooked patty made from ground beef, served between two buns
햄버거, 다진 고기 샌드위치
a dish that we can make by mixing cooked pasta with other ingredients and sauces
파스타, 파스타 요리
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat
샐러드
a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan
스시
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables
피자
a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico
타코
a small, typically breaded and fried piece of chicken meat, often served as a snack or fast food item
치킨 너겟, 치킨 조각
a type of dish made with layers of lasagna topped with meat or vegetables and sauce and then cooked, originated in Italy
라자냐
a type of food made with meat, eggs, etc., baked in the shape of a loaf of bread
미트로프, 고기빵
a dish consisting of tomatoes, zucchinis, peppers, eggplants, and onions cooked together, originated in France
라따뚜이, 라따뚜이 요리
a hot dog that is put on a stick, coated in a mixture of cornmeal and fried before being served
콘도그, 핫도그 옥수수 가루
a type of snack made from a type of corn kernel that expands and puffs up when heated
팝콘, 부풀린 옥수수
a dish consisting of pieces of tortilla covered with beans and melted cheese, originated in Mexico
나초
a dish of a tortilla wrapped around a mixture of ground meat or beans, originated in Mexico
부리토
a Russian dish made with sautéed beef strips, mushrooms, onions, and a sour cream sauce, typically served over egg noodles or rice
비프 스트로가노프
a dish that is typically made by baking a mixture of ingredients, such as meat, vegetables, potatoes, and cheese, in a large, deep dish
캐서롤, 조리기구
food made with pieces of meat and vegetables roasted or grilled on fire, typically on a skewer
케밥, 꼬치
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings
아이스크림, 차가운 디저트
an Italian sweet dish made with layers of cake covered with coffee, chocolate, and mascarpone cheese
티라미수
a traditional Italian frozen dessert that is similar to ice cream but has a denser, creamier texture and a lower fat content
젤라또, 아이스크림
a sweet baked treat typically made with flour, sugar, and other ingredients like chocolate chips or nuts
쿠키, 과자
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
케이크, 과자
a dry batter cake that is patterned with small squares on both sides, topped with butter, cream or syrup
와플
a type of sweet dessert made from soft cheese on a cake or biscuit base
치즈케이크, 치즈 케이크
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan
팬케이크, 전
a small cup-shaped cake that is sweet in taste, made with eggs and baking powder
머핀, 작은 케이크
a small cake baked in the shape of a small cup and usually topped with frosting
컵케이크, 미니 케이크
a sweet creamy dish made with milk, sugar, and flour, served cold as a dessert
푸딩, 디저트
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry
파이, 타르트
a dish of vegetables or meat cooked at a low temperature in liquid in a closed container
스튜, 조림
potatoes that are boiled and then crushed to become soft and smooth
mashed potato, 으깬 감자
