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a sandwich consisting of a cooked patty made from ground beef, served between two buns
햄버거
a dish that we can make by mixing cooked pasta with other ingredients and sauces
파스타, 파스타 요리
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat
샐러드
two pieces of bread with cheese, meat, etc. between them
샌드위치, 삼明治
liquid food we make by cooking things like meat, fish, or vegetables in water
수프, 국
a large piece of meat or fish cut into thick slices
스테이크, 고기 조각
a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan
초밥
a type of pasta in very long thin pieces that is cooked in boiling water
스파게티
a sausage served hot in a long soft piece of bread
핫도그, 소시지 빵
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables
피자
long thin pieces of potato cooked in hot oil
프렌치 프라이
a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico
타코, 속을 채운 토르티야
a small, typically breaded and fried piece of chicken meat, often served as a snack or fast food item
치킨 너겟, 빵가루를 묻혀 튀긴 작은 닭고기 조각
a type of dish made with layers of lasagna topped with meat or vegetables and sauce and then cooked, originated in Italy
라자냐, 고기 또는 야채와 소스를 넣고 쌓은 라자냐를 요리한 이탈리아 발상의 요리
a type of food made with meat, eggs, etc., baked in the shape of a loaf of bread
미트로프, 고기 빵
a dish consisting of tomatoes, zucchinis, peppers, eggplants, and onions cooked together, originated in France
라타투이
a hot dog that is put on a stick, coated in a mixture of cornmeal and fried before being served
콘도그, 옥수수 가루를 입힌 핫도그
food made from grain, eaten with milk particularly in the morning
시리얼, 곡물
a type of food that is brown and sweet and is made from ground cocoa seeds
초콜릿
a type of sweet food that is made from sugar and sometimes chocolate
사탕, 과자
a type of snack made from a type of corn kernel that expands and puffs up when heated
팝콘, 튀긴 옥수수
a dish consisting of pieces of tortilla covered with beans and melted cheese, originated in Mexico
나초, 멕시코에서 유래된
a dish of a tortilla wrapped around a mixture of ground meat or beans, originated in Mexico
부리토
a Russian dish made with sautéed beef strips, mushrooms, onions, and a sour cream sauce, typically served over egg noodles or rice
비프 스트로가노프, 스트로가노프 비프
a dish of fried fish served with chips
a dish that is typically made by baking a mixture of ingredients, such as meat, vegetables, potatoes, and cheese, in a large, deep dish
캐서롤, 구이 요리
food made with pieces of meat and vegetables roasted or grilled on fire, typically on a skewer
케밥, 꼬치구이
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings
아이스크림
an Italian sweet dish made with layers of cake covered with coffee, chocolate, and mascarpone cheese
티라미수, 커피
a traditional Italian frozen dessert that is similar to ice cream but has a denser, creamier texture and a lower fat content
이탈리아 아이스크림, 젤라토
a small, ring-shaped fried cake made from sweetened dough
도넛, 튀긴 반지 과자
a sweet baked treat typically made with flour, sugar, and other ingredients like chocolate chips or nuts
쿠키, 비스켓
a soft cake that is small and round
비스킷, 부드러운 케이크
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
케이크
a dry batter cake that is patterned with small squares on both sides, topped with butter, cream or syrup
와플, 벨기에 와플
a type of sweet dessert made from soft cheese on a cake or biscuit base
치즈케이크, 치즈 타르트
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan
팬케이크, 호떡
a small cup-shaped cake that is sweet in taste, made with eggs and baking powder
머핀, 작은 케이크
a small cake baked in the shape of a small cup and usually topped with frosting
컵케이크, 작은 케이크
a curved-shape roll that is sweet in taste and is usually eaten at breakfast
크루아상
a loaf of bread that is narrow and long
바게트
a type of food made from flour, water and usually yeast mixed together and baked
빵
a sweet creamy dish made with milk, sugar, and flour, served cold as a dessert
푸딩, 달콤한 크림 디저트
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry
파이, 페이
a pie with no top filled with something sweet or savory
타르트, 파이
a dish that consists of eggs mixed together and cooked in a frying pan
오믈렛
a dish of vegetables or meat cooked at a low temperature in liquid in a closed container
스튜, 찌개
potatoes that are boiled and then crushed to become soft and smooth
매시드 포테이토, 으깬 감자
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