Basis Zelfstandige Naamwoorden - Voedsel
Hier leer je Engelse zelfstandige naamwoorden die met voedsel te maken hebben, zoals "pasta," "soep," en "kebab."
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a sandwich consisting of a cooked patty made from ground beef, served between two buns
a dish that we can make by mixing cooked pasta with other ingredients and sauces
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat
salade
two pieces of bread with cheese, meat, etc. between them
sandwich
liquid food we make by cooking things like meat, fish, or vegetables in water
a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan
a type of pasta in very long thin pieces that is cooked in boiling water
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables
pizza
a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico
a small, typically breaded and fried piece of chicken meat, often served as a snack or fast food item
a type of dish made with layers of lasagna topped with meat or vegetables and sauce and then cooked, originated in Italy
a dish that consists of pasta in a cheese sauce
a type of food made with meat, eggs, etc., baked in the shape of a loaf of bread
vleesbrood,gehaktbrood
a dish consisting of tomatoes, zucchinis, peppers, eggplants, and onions cooked together, originated in France
ratatouille,gerecht ratatouille
a hot dog that is put on a stick, coated in a mixture of cornmeal and fried before being served
food made from grain, eaten with milk particularly in the morning
a type of food that is brown and sweet and is made from ground cocoa seeds
chocolade
a type of sweet food that is made from sugar and sometimes chocolate
snoep,zoetigheid
a type of snack made from a type of corn kernel that expands and puffs up when heated
a dish consisting of pieces of tortilla covered with beans and melted cheese, originated in Mexico
a dish of a tortilla wrapped around a mixture of ground meat or beans, originated in Mexico
burrito
a Russian dish made with sautéed beef strips, mushrooms, onions, and a sour cream sauce, typically served over egg noodles or rice
biefstuk Stroganoff
a dish that is typically made by baking a mixture of ingredients, such as meat, vegetables, potatoes, and cheese, in a large, deep dish
casserole,ovenschotel
food made with pieces of meat and vegetables roasted or grilled on fire, typically on a skewer
kebab,spies
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings
an Italian sweet dish made with layers of cake covered with coffee, chocolate, and mascarpone cheese
a traditional Italian frozen dessert that is similar to ice cream but has a denser, creamier texture and a lower fat content
a small, ring-shaped fried cake made from sweetened dough
donut,ringgebak
a sweet baked treat typically made with flour, sugar, and other ingredients like chocolate chips or nuts
koekje,cookie
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
taart,cake
a dry batter cake that is patterned with small squares on both sides, topped with butter, cream or syrup
a type of sweet dessert made from soft cheese on a cake or biscuit base
cheesecake,kaastaart
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan
a small cup-shaped cake that is sweet in taste, made with eggs and baking powder
muffin,klein gebak
a small cake baked in the shape of a small cup and usually topped with frosting
cupcake,mini-taart
a curved-shape roll that is sweet in taste and is usually eaten at breakfast
croissant
a type of food made from flour, water and usually yeast mixed together and baked
brood
a sweet creamy dish made with milk, sugar, and flour, served cold as a dessert
pudding,nagerecht
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry
a dish that consists of eggs mixed together and cooked in a frying pan
a dish of vegetables or meat cooked at a low temperature in liquid in a closed container
potatoes that are boiled and then crushed to become soft and smooth