Книга Top Notch 1A - Розділ 4 - Урок 4

the quality or state of being beneficial to health

корисність, оздоровчість

not having physical or mental problems

здоровий

not having a good physical or mental condition

нездоровий

(of food) having a high amount of fat

жирний, товстий

having a value or level greater than usual or expected, often in terms of numbers or measurements

високий

a substance taken from animals or plants and then processed so that it can be used in cooking

жир, жирова речовина

(of food or a diet) having a low or lower amount of fat

низькожировий, з низьким вмістом жиру

containing salt or having a taste that is like salt

солоний

containing sugar or having a taste that is like sugar

солодкий

the unit used to measure the amount of energy that a food produces

калорія

small or below average in degree, value, level, or amount

низький, малий