本 Top Notch 1A - ユニット 4 - レッスン 4

the quality or state of being beneficial to health

健康

not having physical or mental problems

健康

not having a good physical or mental condition

病気

(of food) having a high amount of fat

脂肪の多い

having an amount, degree, size, etc, that is greater than normal

高額な

a substance taken from animals or plants and then processed so that it can be used in cooking

脂肪

(of food or a diet) having a low or lower amount of fat

低脂肪

containing salt or having a taste that is like salt

塩辛い

containing sugar or having a taste that is like sugar

甘い

the unit used to measure the amount of energy that a food produces

カロリー

small or below average in degree, value, level, or amount

少額