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IELTS Generalの語彙 (スコア8-9) - 食べ物や飲み物

ここでは、General Training IELTS 試験に必要な食べ物と飲み物に関連するいくつかの英単語を学びます。

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Vocabulary for General Training IELTS (8-9)
wholefood
[名詞]

food that contains little or no artificial substance and is considered healthy

全粒食品, ホールフード

全粒食品, ホールフード

antipasto
[名詞]

a dish of small amount eaten before the main part of a meal, originated in Italy

アンティパスト, 前菜

アンティパスト, 前菜

Ex: Before the main course arrived , the waiter presented a antipasto selection , enticing diners with its variety of flavors and textures .
elevenses
[名詞]

a light refreshment or snack, typically enjoyed around 11 a.m., often consisting of tea or coffee accompanied by biscuits, pastries, or similar small treats

ブランチ, おやつ

ブランチ, おやつ

commis
[名詞]

a junior chef learning and assisting in the kitchen under experienced chefs

コミ, コック見習い

コミ, コック見習い

confit
[名詞]

a cooking technique that involves slow cooking meat in fat at a low temperature, resulting in tender and flavorful meat

コンフィ, カンフィ

コンフィ, カンフィ

binge
[名詞]

an occasion when a person drinks or eats excessively

飲み食いの大騒ぎ, 暴食

飲み食いの大騒ぎ, 暴食

clean eating
[名詞]

a type of diet in which one avoids eating processed food to become healthier

クリーンイーティング, クリーンな食事

クリーンイーティング, クリーンな食事

chutney
[名詞]

a combination of either pickles, vegetables, spices, and herbs, that is used as condiment

チャトニー, チャトニ

チャトニー, チャトニ

gourmet
[名詞]

someone who enjoys and knows about food and wine very much

グルメ, 美食家

グルメ, 美食家

buttery
[名詞]

a storage room for alcoholic beverages, primarily wine and ale, and sometimes provisions, including food

バタリー, バタリ

バタリー, バタリ

broiling
[名詞]

a cooking method that involves exposing food to heat, often over a fire or under a grill

ブロイリング, 直火焼き

ブロイリング, 直火焼き

culinary
[形容詞]

having to do with the preparation, cooking, or presentation of food

料理の, 調理の

料理の, 調理の

IELTS Generalの語彙 (スコア8-9)
Pollution災害動物食べ物や飲み物
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