Verbos relacionados ao tópico - Verbos relacionados a preparar e servir alimentos

to remove the skin or outer layer of something, such as fruit, etc.

descascar

to remove the outer layer or covering from something

descascar

to move a spoon, etc. around in a liquid or other substance to completely mix it

mexer

to cut food into small pieces or shreds using a tool with sharp holes

ralar

to cut food or other things into thin, flat pieces

fatiar

to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife

picotar

to stir cream very hard until it transforms into butter

bater

to make a substance smooth by beating or mixing

cremar

(of fruit, etc.) to become fully developed

amadurecer

to provide a meeting, party, etc. with food and drink

fornecer catering

to make food look more delicious by decorating it

decorar

to give someone food or drink

servir

to offer something, typically food or drink, to someone

servir

to cut something into slices

fatiar

to physically stir something in order to mix or loosen its contents

agitar

to arrange and present food attractively on a dish or serving surface

prato