Động từ Liên quan đến Chủ đề - Các động từ liên quan đến việc chuẩn bị và phục vụ đồ ăn

to remove the skin or outer layer of something, such as fruit, etc.

bóc vỏ, lột vỏ

to remove the outer layer or covering from something

bóc vỏ, lột vỏ

to move a spoon, etc. around in a liquid or other substance to completely mix it

khuấy, trộn

to cut food into small pieces or shreds using a tool with sharp holes

bào

to cut food or other things into thin, flat pieces

cắt, thái

to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife

băm, xay

to stir cream very hard until it transforms into butter

khuấy, đánh

to make a substance smooth by beating or mixing

đánh kem

(of fruit, etc.) to become fully developed

chín, hái

to provide a meeting, party, etc. with food and drink

cung cấp dịch vụ ăn uống, catering

to make food look more delicious by decorating it

trang trí, tô điểm

to give someone food or drink

phục vụ, cho ăn

to offer something, typically food or drink, to someone

phục vụ, dọn ra

to cut something into slices

cắt lát, mảnh nhỏ

to physically stir something in order to mix or loosen its contents

lắc, trộn

to arrange and present food attractively on a dish or serving surface

trình bày, sắp xếp