Verbe Relate la Subiecte - Verbe legate de pregătirea și servirea alimentelor

to remove the skin or outer layer of something, such as fruit, etc.

a curăța, a descoperi

to remove the outer layer or covering from something

a curăța, a decoji

to move a spoon, etc. around in a liquid or other substance to completely mix it

amesteca, mixa

to cut food into small pieces or shreds using a tool with sharp holes

răzui

to cut food or other things into thin, flat pieces

tăia, tăiat

to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife

tăia, mărunți

to stir cream very hard until it transforms into butter

bătut, agitat

to make a substance smooth by beating or mixing

crema

(of fruit, etc.) to become fully developed

a se coace, a se maturiza

to provide a meeting, party, etc. with food and drink

a oferi catering, a asigura hrana

to make food look more delicious by decorating it

decorare, garnisaj

to give someone food or drink

a servi, a da de mâncare

to offer something, typically food or drink, to someone

a servi, a oferi

to cut something into slices

tăia felii, feliere

to physically stir something in order to mix or loosen its contents

agita, amesteca

to arrange and present food attractively on a dish or serving surface

asa, așeza