A2 level - Kochen und Zutaten

Here you will learn words for cooking and ingredients such as bake, roast, flour and sugar, prepared for A2 learners.

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A2 level
braten [Verb]
اجرا کردن

to fry

Ex:

We fry vegetables with oil.

das Fett [noun]
اجرا کردن

fat

Ex:

One should reduce fat in the diet.

backen [Verb]
اجرا کردن

to bake

Ex:

We baked cookies yesterday.

sauer [Adjective]
اجرا کردن

sour

Ex:

The yogurt tastes sour.

süß [Adjective]
اجرا کردن

sweet

Ex:

The candies are too sweet for me.

scharf [Adjective]
اجرا کردن

spicy

Ex:

The chili pepper is very spicy.

frisch [Adjective]
اجرا کردن

fresh

Ex:

After the rain, the air smells fresh.

giftig [Adjective]
اجرا کردن

poisonous

Ex:

Some mushrooms look edible but are poisonous.

lecker [Adjective]
اجرا کردن

tasty

Ex:

The cake was really delicious.

rühren [Verb]
اجرا کردن

to stir

Ex:

She stirs the coffee with a spoon.

schälen [Verb]
اجرا کردن

to peel

Ex:

She peels the apples with a knife.

würzen [Verb]
اجرا کردن

to season

Ex:

She loves to spice up her soup strongly.

اجرا کردن

oven

Ex:

The roast needs to stay in the oven for two hours.

اجرا کردن

ingredient

Ex:

The most important ingredient is fresh vegetables.

das Mehl [noun]
اجرا کردن

flour

Ex:

Without flour, you can't bake bread.

اجرا کردن

garlic

Ex:

There are dishes with a lot of garlic at the restaurant.

اجرا کردن

onion

Ex:

Many people cry because of the onion while cooking.

اجرا کردن

carrot

Ex:

Children often like to eat carrots as a snack.

اجرا کردن

vinegar

Ex:

The vinegar has a strong, sour taste.

اجرا کردن

yogurt

Ex:

This yogurt contains no artificial additives.