Inhaltsstoffe - Nüsse und Samen
Hier lernen Sie die Namen verschiedener Nüsse und Samen auf Englisch, wie zum Beispiel „Almond“, „Acorn“ und „Pistachio“.
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a round, reddish-brown nut that grows on a chestnut tree, often can be eaten
Esskastanie
a large fruit with a hard shell and edible white flesh inside containing a milky liquid
Kokosnuss
the sweet edible nut that grows on the macadamia tree
Macadamianuss
a type of nut that could be eaten, growing underground in a thin shell
Erdnuss
a sweet oval nut with a dark brown shell that grows in America
Pekannuss
a small edible seed with buttery texture harvested from pine trees
Pinienkern
an edible green nut with a hard shell that is sometimes half-open
Pistazie
a type of nut native to North America, known for its rich flavor and dark shell
Schwarzer Walnuss
a type of edible nut that comes from the Juglans ailanthifolia tree native to Japan, known for its distinctive flavor and crunchy texture
Japanische Walnuss
a large, flavorful nut harvested from the Brazil nut tree, known for its rich taste and high nutritional value
Paranuss
an elongated, mild-flavored nut, known for its smooth, oily texture and sweet taste
Butternuss
a type of nut harvested from the Chilean hazelnut tree, characterized by its small size, smooth texture, and distinctively sweet flavor
chilenische Haselnuss
a bitter, caffeine-rich nut harvested from the evergreen kola tree
Kolanuss
a type of nut produced by certain species of hazel trees, known for its rounded shape and rich, buttery flavor
Haselnuss
a small, nut-like seed produced by oak trees, typically characterized by its cap and potential to grow into a new oak tree
Eichel
a type of large, flavorful nut harvested from various species of hickory trees
Hickorynuss
a seed harvested from the areca palm tree, typically used for chewing and is known for its stimulating effects
Arekanuss
the edible, flat, oval-shaped seeds that are typically found inside the pumpkin fruit, known for their nutty flavor and nutritional value.
Kürbiskern
the edible seed harvested from the sunflower plant, known for its small size, distinctive shell, and nutty flavor
Sonnenblumenkerne
a small, edible seed with a nutty flavor commonly used in cooking and baking
Sesamsamen