Hozzávalók - Diófélék és magvak

a sweet oval nut with a pale brown shell

mandula

a small nut that is curved and is high in protein

kesudió

a round, reddish-brown nut that grows on a chestnut tree, often can be eaten

gesztenye

a large fruit with a hard shell and edible white flesh inside containing a milky liquid

kókuszdió

a round nut that can be eaten and has a brown shell

mogyoró

the sweet edible nut that grows on the macadamia tree

makadámia dió

a type of nut that could be eaten, growing underground in a thin shell

földimogyoró

a sweet oval nut with a dark brown shell that grows in America

pekándió

a small edible seed with buttery texture harvested from pine trees

fenyőmag

an edible green nut with a hard shell that is sometimes half-open

pisztácia

a brown nut which is shaped like human brain

dió

a type of nut native to North America, known for its rich flavor and dark shell

fekete dió

a type of edible nut that comes from the Juglans ailanthifolia tree native to Japan, known for its distinctive flavor and crunchy texture

japán dió

a large, flavorful nut harvested from the Brazil nut tree, known for its rich taste and high nutritional value

brazil dió

an elongated, mild-flavored nut, known for its smooth, oily texture and sweet taste

butternut dió

a type of nut harvested from the Chilean hazelnut tree, characterized by its small size, smooth texture, and distinctively sweet flavor

csilipisztácia

a bitter, caffeine-rich nut harvested from the evergreen kola tree

kola dió

a type of nut produced by certain species of hazel trees, known for its rounded shape and rich, buttery flavor

mogyoró

a small, nut-like seed produced by oak trees, typically characterized by its cap and potential to grow into a new oak tree

tölgy dio

a starchy fruit resembling chestnut or potato

kenyérdió

a type of large, flavorful nut harvested from various species of hickory trees

hickory dió

a seed harvested from the areca palm tree, typically used for chewing and is known for its stimulating effects

areka dió

the edible, flat, oval-shaped seeds that are typically found inside the pumpkin fruit, known for their nutty flavor and nutritional value.

tökmag

the edible seed harvested from the sunflower plant, known for its small size, distinctive shell, and nutty flavor

napraforgómag

a small, edible seed with a nutty flavor commonly used in cooking and baking

szezámmag