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غذاها و نوشیدنی‌ها - نان‌های شیرین و غیره

در اینجا با نام نان های مختلف شیرین و نان های دیگر به زبان انگلیسی مانند «scone»، «croissant» و «gingerbread» آشنا می شوید.

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شروع یادگیری
Words Related to Foods and Drinks
pandesal

a type of bread roll that is popular in the Philippines commonly eaten for breakfast

نان فیلیپینی پاندسال

نان فیلیپینی پاندسال

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pumpernickel

a heavy rye bread with a sweet taste that is often served in slices, originally from Germany

نان پامپرنیکل

نان پامپرنیکل

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waffle

a dry batter cake that is patterned with small squares on both sides, topped with butter, cream or syrup

وافل

وافل

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sweet roll

a type of pastry that is typically made from yeast dough and is sweetened with sugar or honey, and often filled with ingredients such as cinnamon, fruit, or chocolate

رولت شیرین

رولت شیرین

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sticky bun

a type of sweet pastry that is made from yeast dough, filled with cinnamon and sugar, and topped with a syrupy glaze or frosting

نان عسلی

نان عسلی

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scone

a small soft cake that is slightly sweet, usually served beside butter, cream or jam

اسکون (نوعی نان یا کیک)

اسکون (نوعی نان یا کیک)

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shortcake

a type of sweet cake or biscuit that is made from flour, sugar, butter, and often cream or milk, and is typically served with fresh fruit and whipped cream

شرت‌کیک

شرت‌کیک

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raisin bread

a type of bread that is made from yeast dough and is studded with raisins or other dried fruit

*نان کشمشی

*نان کشمشی

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hot cross bun

a sweet bun that contains currants and is branded with a cross, traditionally baked at Easter in the UK

نان لقمه‌ای کشمشی, هات کراس بان

نان لقمه‌ای کشمشی, هات کراس بان

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honey bun

a type of sweet pastry that is made from a rich, sweet dough and flavored with honey, cinnamon, and other spices

*نان عسلی

*نان عسلی

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gingerbread

a type of cake that is flavored with nutmeg, cinnamon, cloves and other spices, ginger in particular

نان زنجبیلی, کیک زنجبیلی

نان زنجبیلی, کیک زنجبیلی

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gata

a traditional dessert that typically consists of layers of dough filled with a sweet mixture

گاتا

گاتا

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Danish

a type of sweet pastry that originated in Denmark and is made from a laminated yeast dough that is filled with a variety of sweet fillings, such as fruit, custard, or cream cheese

*شیرینی دانمارکی

*شیرینی دانمارکی

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cinnamon roll

a sweet, baked pastry made from a rolled dough filled with a mixture of cinnamon, sugar, and butter

*رول دارچینی

*رول دارچینی

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challah

an egg-riched yeast bread that is twisted in braids, eaten by Jewish people to celebrate Sabbath and other holidays

نان خالا

نان خالا

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banana bread

a type of sweet bread that is made from mashed ripe bananas, flour, sugar, and other ingredients such as eggs, butter, or baking powder

*نان موزی

*نان موزی

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Belgian waffle

a type of waffle that is made from a yeast batter and is cooked in a waffle iron to create a crisp and fluffy texture

*وافل بلژیکی

*وافل بلژیکی

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schnecken

a type of sweet pastry that originated in Germany and is made from a spiral-shaped dough that is filled with cinnamon, sugar, and nuts

*رول دارچینی

*رول دارچینی

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stollen

a traditional German fruitcake made with yeast dough, typically containing dried fruits, nuts, and spices

*اشتولن

*اشتولن

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pone

a type of Southern American bread that is not yeasted, made with maize flour and water

نان ذرت

نان ذرت

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cornpone

a type of Southern American bread made with maize flour and water

نان ذرت

نان ذرت

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cracknel

a type of biscuit with a hard crispy texture and a savory taste

کلوچه خشک و ترد

کلوچه خشک و ترد

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croissant

a curved-shape roll that is sweet in taste and is usually eaten at breakfast

کروسان

کروسان

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