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Comidas y Bebidas - Pan Dulce y Otros

Aquí aprenderás los nombres de diferentes panes dulces y otros panes en inglés como "scone", "croissant" y "gingerbread".

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Words Related to Foods and Drinks
pandesal

a type of bread roll that is popular in the Philippines commonly eaten for breakfast

pandeSal

pandeSal

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[Sustantivo]
pumpernickel

a heavy rye bread with a sweet taste that is often served in slices, originally from Germany

pan integral de centeno

pan integral de centeno

[Sustantivo]
waffle

a dry batter cake that is patterned with small squares on both sides, topped with butter, cream or syrup

wafle, waffle, gofre

wafle, waffle, gofre

[Sustantivo]
sweet roll

a type of pastry that is typically made from yeast dough and is sweetened with sugar or honey, and often filled with ingredients such as cinnamon, fruit, or chocolate

rollo dulce, pan dulce

rollo dulce, pan dulce

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[Sustantivo]
sticky bun

a type of sweet pastry that is made from yeast dough, filled with cinnamon and sugar, and topped with a syrupy glaze or frosting

bollito pegajoso, rollo de canela

bollito pegajoso, rollo de canela

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[Sustantivo]
scone

a small soft cake that is slightly sweet, usually served beside butter, cream or jam

scone

scone

[Sustantivo]
shortcake

a type of sweet cake or biscuit that is made from flour, sugar, butter, and often cream or milk, and is typically served with fresh fruit and whipped cream

pastel corto, shortcake

pastel corto, shortcake

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[Sustantivo]
raisin bread

a type of bread that is made from yeast dough and is studded with raisins or other dried fruit

pan de pasas, pan con pasas

pan de pasas, pan con pasas

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[Sustantivo]
hot cross bun

a sweet bun that contains currants and is branded with a cross, traditionally baked at Easter in the UK

panecillo de Pascua

panecillo de Pascua

[Sustantivo]
honey bun

a type of sweet pastry that is made from a rich, sweet dough and flavored with honey, cinnamon, and other spices

pan dulce de miel, bollito de miel

pan dulce de miel, bollito de miel

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[Sustantivo]
gingerbread

a type of cake that is flavored with nutmeg, cinnamon, cloves and other spices, ginger in particular

pan de jengibre

pan de jengibre

[Sustantivo]
gata

a traditional dessert that typically consists of layers of dough filled with a sweet mixture

gata, pastel

gata, pastel

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[Sustantivo]
Danish

a type of sweet pastry that originated in Denmark and is made from a laminated yeast dough that is filled with a variety of sweet fillings, such as fruit, custard, or cream cheese

danés, pastel danés

danés, pastel danés

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[Sustantivo]
cinnamon roll

a sweet, baked pastry made from a rolled dough filled with a mixture of cinnamon, sugar, and butter

rollo de canela, pan de canela

rollo de canela, pan de canela

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[Sustantivo]
challah

an egg-riched yeast bread that is twisted in braids, eaten by Jewish people to celebrate Sabbath and other holidays

jalá

jalá

[Sustantivo]
banana bread

a type of sweet bread that is made from mashed ripe bananas, flour, sugar, and other ingredients such as eggs, butter, or baking powder

pan de plátano, pan de banana

pan de plátano, pan de banana

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[Sustantivo]
Belgian waffle

a type of waffle that is made from a yeast batter and is cooked in a waffle iron to create a crisp and fluffy texture

gofre belga

gofre belga

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[Sustantivo]
schnecken

a type of sweet pastry that originated in Germany and is made from a spiral-shaped dough that is filled with cinnamon, sugar, and nuts

caracoles de dulce, pastel en espiral

caracoles de dulce, pastel en espiral

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[Sustantivo]
stollen

a traditional German fruitcake made with yeast dough, typically containing dried fruits, nuts, and spices

stollen

stollen

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[Sustantivo]
pone

a type of Southern American bread that is not yeasted, made with maize flour and water

pan de maíz

pan de maíz

[Sustantivo]
cornpone

a type of Southern American bread made with maize flour and water

pan de maíz, cornbread

pan de maíz, cornbread

[Sustantivo]
cracknel

a type of biscuit with a hard crispy texture and a savory taste

Cracknel

Cracknel

[Sustantivo]
croissant

a curved-shape roll that is sweet in taste and is usually eaten at breakfast

croissant, cruasán

croissant, cruasán

[Sustantivo]
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