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음식과 음료 - 달콤한 빵과 기타
여기에서는 "스콘", "크루아상", "진저브레드"와 같은 다양한 달콤한 빵과 다른 빵들의 영어 이름을 배우게 됩니다.
리뷰
플래시카드
철자법
퀴즈
a type of bread roll that is popular in the Philippines commonly eaten for breakfast
필리핀에서 인기 있는 일종의 빵 롤로, 일반적으로 아침 식사로 먹습니다
a heavy rye bread with a sweet taste that is often served in slices, originally from Germany
무거운 호밀 빵, 펌퍼니켈
a dry batter cake that is patterned with small squares on both sides, topped with butter, cream or syrup
와플, 벨기에 와플
a type of pastry that is typically made from yeast dough and is sweetened with sugar or honey, and often filled with ingredients such as cinnamon, fruit, or chocolate
달콤한 롤빵, 스위트 롤
a type of sweet pastry that is made from yeast dough, filled with cinnamon and sugar, and topped with a syrupy glaze or frosting
끈적한 빵, 달콤한 끈적한 빵
a small soft cake that is slightly sweet, usually served beside butter, cream or jam
스콘, 약간 달콤한 작고 부드러운 케이크
a type of sweet cake or biscuit that is made from flour, sugar, butter, and often cream or milk, and is typically served with fresh fruit and whipped cream
숏케이크, 크림 비스켓
a type of bread that is made from yeast dough and is studded with raisins or other dried fruit
건포도 빵, 레이즌 브레드
a sweet bun that contains currants and is branded with a cross, traditionally baked at Easter in the UK
핫 크로스 번, 건포도가 들어 있고 십자가 표시가 있는 달콤한 빵
a type of sweet pastry that is made from a rich, sweet dough and flavored with honey, cinnamon, and other spices
허니 번, 꿀 빵
a type of cake that is flavored with nutmeg, cinnamon, cloves and other spices, ginger in particular
진저브레드, 생강빵
a traditional dessert that typically consists of layers of dough filled with a sweet mixture
가타
a type of sweet pastry that originated in Denmark and is made from a laminated yeast dough that is filled with a variety of sweet fillings, such as fruit, custard, or cream cheese
덴마크 사람, 덴마크 페이스트리
a sweet, baked pastry made from a rolled dough filled with a mixture of cinnamon, sugar, and butter
시나몬 롤, 시나몬 빵
an egg-riched yeast bread that is twisted in braids, eaten by Jewish people to celebrate Sabbath and other holidays
할라, 유대인 빵
a type of sweet bread that is made from mashed ripe bananas, flour, sugar, and other ingredients such as eggs, butter, or baking powder
바나나 빵, 바나나 케이크
a type of waffle that is made from a yeast batter and is cooked in a waffle iron to create a crisp and fluffy texture
벨기에 와플, 브뤼셀 와플
a type of sweet pastry that originated in Germany and is made from a spiral-shaped dough that is filled with cinnamon, sugar, and nuts
슈네켄, 달팽이 (과자)
a traditional German fruitcake made with yeast dough, typically containing dried fruits, nuts, and spices
슈톨렌, 전통 독일 과일 케이크
a type of Southern American bread that is not yeasted, made with maize flour and water
옥수수 빵, 옥수수 케이크
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