Cibi e Bevande - Pane Dolce e Altri
Qui imparerai i nomi di diversi pani dolci e altri pani in inglese come "scone", "croissant" e "pan di zenzero".
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a type of bread roll that is popular in the Philippines commonly eaten for breakfast
un tipo di panino popolare nelle Filippine, comunemente consumato a colazione
a heavy rye bread with a sweet taste that is often served in slices, originally from Germany
pompernichel
a dry batter cake that is patterned with small squares on both sides, topped with butter, cream or syrup
cialda
a type of pastry that is typically made from yeast dough and is sweetened with sugar or honey, and often filled with ingredients such as cinnamon, fruit, or chocolate
panino dolce, rotolo dolce
a type of sweet pastry that is made from yeast dough, filled with cinnamon and sugar, and topped with a syrupy glaze or frosting
panino appiccicoso, dolce appiccicoso
a small soft cake that is slightly sweet, usually served beside butter, cream or jam
scone
a type of sweet cake or biscuit that is made from flour, sugar, butter, and often cream or milk, and is typically served with fresh fruit and whipped cream
biscotto alla crema, torta corta
a type of bread that is made from yeast dough and is studded with raisins or other dried fruit
pane all'uva passa, panettone
a sweet bun that contains currants and is branded with a cross, traditionally baked at Easter in the UK
caldo croce panino
a type of sweet pastry that is made from a rich, sweet dough and flavored with honey, cinnamon, and other spices
panino al miele, dolce al miele
a type of cake that is flavored with nutmeg, cinnamon, cloves and other spices, ginger in particular
pan di zenzero
a traditional dessert that typically consists of layers of dough filled with a sweet mixture
gata
a type of sweet pastry that originated in Denmark and is made from a laminated yeast dough that is filled with a variety of sweet fillings, such as fruit, custard, or cream cheese
danes, pasticceria danese
a sweet, baked pastry made from a rolled dough filled with a mixture of cinnamon, sugar, and butter
rotolo alla cannella, dolce alla cannella
an egg-riched yeast bread that is twisted in braids, eaten by Jewish people to celebrate Sabbath and other holidays
challah
a type of sweet bread that is made from mashed ripe bananas, flour, sugar, and other ingredients such as eggs, butter, or baking powder
pane alla banana, torta di banana
a type of waffle that is made from a yeast batter and is cooked in a waffle iron to create a crisp and fluffy texture
waffle belga, gaufre belga
a type of sweet pastry that originated in Germany and is made from a spiral-shaped dough that is filled with cinnamon, sugar, and nuts
schnecken, chiocciole (pasticceria)
a traditional German fruitcake made with yeast dough, typically containing dried fruits, nuts, and spices
stollen, panpepato tedesco
a type of Southern American bread that is not yeasted, made with maize flour and water
pane di mais
a curved-shape roll that is sweet in taste and is usually eaten at breakfast
brioche
Si sono concessi dei croissant al cioccolato caldo per dessert, il finale perfetto per un pasto delizioso.
