Könyv: Interchange - Középhaladó - 13. egység – 1. rész

a traditional American dessert made with a pastry crust filled with sliced apples, sugar, and spices, often served warm and accompanied by ice cream or whipped cream

almáspite

a type of food that is brown and sweet and is made from ground cocoa seeds

csokoládé

long thin pieces of potato cooked in hot oil

hasábburgonya

a sandwich consisting of a cooked patty made from ground beef, served between two buns

hamburger

ice cream in a crisp conical wafer

fagylalt tölcsér

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

tészta

two pieces of bread with cheese, meat, etc. between them

szendvics

a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan

sushi

a period of one hundred years

század

in a way that relates to the beginning or source of something

eredetileg

to cook food for eating

készít

to bring something into existence or make something happen

taking a short time to move, happen, or be done

gyors

having a reasonable price

olcsó

the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner

étkezés

the instructions on how to cook a certain food, including a list of the ingredients required

előírás

related to the most recent time or to the present time

modern

the emotional state that a person experiences

hangulat

used after negative statements to indicate a similarity between two situations or feelings

is

used to indicate that something is not one thing nor the other in a given context or situation

se

to a small extent or degree

egy kicsit

(of drink or food) having no pleasant or strong flavor

nyájas

having a good taste

finom

(of food) containing or cooked in a lot of oil

zsíros étel

not having physical or mental problems

egészséges

containing a high amount of fat, sugar, or other indulgent ingredients

containing salt or having a taste that is like salt

sós

having a strong taste that gives your mouth a pleasant burning feeling

fűszeres

a group of things or people that share similar characteristics, qualities, etc.

kategória

a type of food made from flour, water and usually yeast mixed together and baked

kenyér

the flesh of a chicken that we use as food

főtt csirke

a tall plant with large yellow seeds that grow together on a cob, which is cooked and eaten as a vegetable or animal food

kukorica

an animal with a tail, gills and fins that lives in water

hal

a purple or green fruit that is round, small, and grows in bunches on a vine

szőlő

a young sheep, especially one that is under one year

bárány

a sweet yellow fruit with a thin skin that grows in hot areas

mangó

a sea creature with eight, long arms and a soft round body with no internal shell

polip

a green seed, eaten as a vegetable

borsó

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

burgonya

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

rizs

a small animal from the crustacean family with ten legs that lives in the sea

garnélarák

a soft, red juicy fruit with small seeds on its surface

eper

meat of a turkey, eaten as food, especially during holidays like Thanksgiving and Christmas

pulyka

something we can eat that grows on trees, plants, or bushes

gyümölcs

a plant or a part of it that we can eat either raw or cooked

zöldség

the small seeds of wheat, corn, rice, and other such crops

gabona

the flesh of animals and birds that we can eat as food

hús

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

tenger gyümölcsei