Vocabular Cheie Alimentar - Hamburger
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Chestionar

a type of meat that has been minced or finely chopped

carne tocată, carne de vită tocată
a large piece of meat or fish cut into thick slices

friptură, bucată de carne
a place where we pay to sit and eat a meal

restaurant, cantină
a booth or stall where goods are displayed for sale

tarabă, stand
a building or place that sells goods or services

magazin, prăvălie
anything that takes place, particularly something important

eveniment, întâmplare
a sandwich consisting of a cooked patty made from ground beef, served between two buns

hamburger
things that people and animals eat, such as meat or vegetables

mâncare, alimente
a small, flattened portion of ground meat or other ingredients, often used as a base for burgers or sandwiches

chiftea, burger
meat that is from a cow

carne de vită, carne de vacă
a small bread roll that is round and flat in shape

chiflă, brișcă
a layer of food that is spread over the top of a dish to make it taste or look better

topping, strat de deasupra
a soft or hard food made from milk that is usually yellow or white in color

brânză, brânza
a type of vegetable with large green leaves, eaten raw in a salad

lăptucă, salată
a soft and round fruit that is red and is used a lot in salads and many other foods

roșie, roșie roșie
a round vegetable with many layers and a strong smell and taste

ceapă, ceapă verde
a flavorful liquid, served with food to give it a particular taste

sos
a cold sauce made from tomatoes, which has a thick texture and is served with some food

ketchup, sos de roșii
a cold yellow or brown condiment with a hot taste taken from the seeds of a small plant with yellow flowers

muștar, condiment din muștar
a larger and more populated town

oraș, metropolă
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner

masă, mâncare
a group of people or things that have similar characteristics or share particular qualities

fel, categorie
different or better than what is normal

special, particular
to decide what we want to have or what is best for us from a group of options

alege, selecta
to make food with heat

a găti, a prepara mâncare
a metal container with a long handle and a lid, used for cooking

tigaie, oală
to have a specific weight

a cântări, a avea o greutate de
used to say that something is nearly the case but not completely

aproape, cam
to give something to someone in exchange for money

vinde, comercializa