Boken Insight - Mellannivå - Enhet 7 - 7A
Här hittar du vokabulären från enhet 7 - 7A i kursboken Insight Intermediate, såsom "urskilja", "helt", "avstötande" osv.
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to notice or discover something that is difficult to find

upptäcka, avslöja
to carefully look at something

betrakta, se på
to pay attention and become aware of a particular thing or person

märka, notera
to have a sudden or complete understanding of a fact or situation

inse, förstå
to recognize and mentally separate two things, people, etc.

skilja, åtskilja
to recognize the difference present between two people or things

differentiera, åtskilja
to think about something carefully before making a decision or forming an opinion

överväga, betänka
more than average, but not too much

ganska, relativt
lacking flavor or an interesting taste

smaklös, tråkig
to a moderate degree or extent

något, till viss del
(used for emphasis) to the fullest degree or extent

fullständigt, totalt
causing a strong feeling of disgust or dislike
in a way that is appropriate or accepted everywhere, by everyone, or in all cases

universellt, allmänt
to say yes to what is asked of you or offered to you

acceptera, godta
able to exist, happen, or be done

möjlig, eventuell
very high in intensity or degree

extrem, ytterlig
not liked or enjoyed

obehaglig, tråkig
feeling completely sure about something and showing that you believe it

säker, trygg
the way that a certain type of food feels in one's mouth, whether it is hard, smooth, etc.

textur, konsistens
having small, sticky lumps or irregularities in texture

klumpig, grov
(of food) having a lot of liquid and tasting fresh or flavorful

saftig, fyllig
(of food) requiring to be chewed a lot in order to be swallowed easily

seg, tuggbara
firm and making a crisp sound when pressed, stepped on, or chewed

krispig, knaprig
(of food) containing a lot of oil

fet, oljorik
easily breaking into small pieces when pressed

smulig, krossig
containing a small amount of moisture

fuktig, blöt
having a thin and watery texture, often flowing freely on a surface

rinnande, blaskig
having a smooth and soft texture

krämig, krämig textur
(of food) recently harvested, caught, or made

färsk, nyplockad
gentle to the touch

mjukt, skönt
