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کھانے اور مشروبات - تلی ہوئی آٹے کے کھانے

یہاں آپ انگریزی میں تلی ہوئی آٹا کھانوں کے نام سیکھیں گے جیسے "churro"، "fritter"، اور "donut"۔

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Words Related to Foods and Drinks
donut

a small, ring-shaped fried cake made from sweetened dough

ڈونٹ

ڈونٹ

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cronut

a type of pastry made by deep-frying croissant-like dough, typically shaped like a doughnut

کرونٹ

کرونٹ

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Berliner

a type of German pastry, similar to a jelly-filled doughnut, typically round and often dusted with powdered sugar

برلینر

برلینر

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ring donut

a type of donut with a round shape and a hole in the center, typically made from a sweetened dough that is deep-fried and sometimes coated with sugar or glaze

رنگ ڈونٹ

رنگ ڈونٹ

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filled donut

a type of fried or baked pastry made from sweet dough that is typically filled with a sweet filling

مُفَلّ دوڑنٹ

مُفَلّ دوڑنٹ

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donut hole

a small, round piece of doughnut that is typically removed from the center of a larger doughnut during the cooking process

ڈونٹ کا سوراخ

ڈونٹ کا سوراخ

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fritter

a piece of food that is coated in batter and deep-fried

فریٹر

فریٹر

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Dutchie

a type of donut containing raisins that is coated with a sugary glaze

ڈچ ڈونٹ

ڈچ ڈونٹ

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mochi donut

a type of donut made with mochi flour, which is derived from glutinous rice, and typically has a chewy texture, a round shape with a hole in the center, and is often flavored with various toppings or fillings

موچی ڈونٹ

موچی ڈونٹ

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long john

a type of donut that is typically rectangular in shape and filled with cream or custard, and often topped with icing or glaze

لونگ جان

لونگ جان

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cruller

a type of pastry that is twisted into a twisted, fluted shape and is made from a sweet, yeast dough that is fried until it is crispy on the outside and soft on the inside

کرولر

کرولر

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beignet

a French pastry that is made from deep-fried choux pastry and is often served with powdered sugar on top

بینیہ

بینیہ

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gulab jamun

a sweet dish widely popular in the Indian subcontinent consisting of fried paneer that is boiled in a liquid that consists rose water

گلاب جامن

گلاب جامن

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jalebi

a sweet, deep-fried dessert from India and Pakistan made with wheat flour batter soaked in sugar syrup

جلیبی

جلیبی

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tulumba

a traditional Middle Eastern dessert made of deep-fried choux pastry that is soaked in a sweet syrup and often flavored with rosewater or lemon juice

تولومبا

تولومبا

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churro

a Spanish or Mexican fried dough pastry, typically in the shape of a long, ridged stick

چورو

چورو

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Brown Bobby

a type of triangular doughnut that is baked using a specialized machine that resembles and is operated similarly to a waffle iron

براؤن بوبی

براؤن بوبی

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Boston cream donut

a type of round, yeast-leavened fried dough pastry filled with vanilla custard or cream, typically topped with chocolate icing or glaze

بوسٹن کریم ڈونٹ

بوسٹن کریم ڈونٹ

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sinker

a type of heavy, dense donut that is often made with potatoes or other starchy ingredients and is deep-fried until it is crispy on the outside and dense on the inside

بھاری ڈونٹ

بھاری ڈونٹ

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koeksister

a traditional South African pastry made of braided dough that is deep-fried and then dipped in a sweet syrup, often flavored with cinnamon, ginger, or lemon juice, and sometimes coated with desiccated coconut

کوکسیسٹر

کوکسیسٹر

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