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Pagkain at Inumin - Fried Dough Foods

Dito mo malalaman ang mga pangalan ng fried dough foods sa English tulad ng "churro", "fritter", at "donut".

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donut

a small, ring-shaped fried cake made from sweetened dough

donut, kape

donut, kape

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[Pangngalan]
cronut

a type of pastry made by deep-frying croissant-like dough, typically shaped like a doughnut

cronut

cronut

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[Pangngalan]
Berliner

a type of German pastry, similar to a jelly-filled doughnut, typically round and often dusted with powdered sugar

berliner, donut na may jelly

berliner, donut na may jelly

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[Pangngalan]
ring donut

a type of donut with a round shape and a hole in the center, typically made from a sweetened dough that is deep-fried and sometimes coated with sugar or glaze

pabilog na donut, donut na may butas

pabilog na donut, donut na may butas

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[Pangngalan]
filled donut

a type of fried or baked pastry made from sweet dough that is typically filled with a sweet filling

puno donut, piniritong donut na may palaman

puno donut, piniritong donut na may palaman

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[Pangngalan]
donut hole

a small, round piece of doughnut that is typically removed from the center of a larger doughnut during the cooking process

butas ng donut, bola ng donut

butas ng donut, bola ng donut

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[Pangngalan]
fritter

a piece of food that is coated in batter and deep-fried

fritters, pansit

fritters, pansit

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[Pangngalan]
Dutchie

a type of donut containing raisins that is coated with a sugary glaze

Dutchie na donut

Dutchie na donut

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[Pangngalan]
mochi donut

a type of donut made with mochi flour, which is derived from glutinous rice, and typically has a chewy texture, a round shape with a hole in the center, and is often flavored with various toppings or fillings

mochi donut, donut na gawa sa mochi

mochi donut, donut na gawa sa mochi

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[Pangngalan]
long john

a type of donut that is typically rectangular in shape and filled with cream or custard, and often topped with icing or glaze

long john, tuwalya

long john, tuwalya

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[Pangngalan]
cruller

a type of pastry that is twisted into a twisted, fluted shape and is made from a sweet, yeast dough that is fried until it is crispy on the outside and soft on the inside

kruller, pritong pabyang

kruller, pritong pabyang

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[Pangngalan]
beignet

a French pastry that is made from deep-fried choux pastry and is often served with powdered sugar on top

binyet

binyet

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[Pangngalan]
gulab jamun

a sweet dish widely popular in the Indian subcontinent consisting of fried paneer that is boiled in a liquid that consists rose water

gulab jamun, matamis na comida na may rosas

gulab jamun, matamis na comida na may rosas

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[Pangngalan]
jalebi

a sweet, deep-fried dessert from India and Pakistan made with wheat flour batter soaked in sugar syrup

jalebi

jalebi

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[Pangngalan]
tulumba

a traditional Middle Eastern dessert made of deep-fried choux pastry that is soaked in a sweet syrup and often flavored with rosewater or lemon juice

tulumba

tulumba

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[Pangngalan]
churro

a Spanish or Mexican fried dough pastry, typically in the shape of a long, ridged stick

churro

churro

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[Pangngalan]
Brown Bobby

a type of triangular doughnut that is baked using a specialized machine that resembles and is operated similarly to a waffle iron

brown bobby, triangular na doughnut

brown bobby, triangular na doughnut

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[Pangngalan]
Boston cream donut

a type of round, yeast-leavened fried dough pastry filled with vanilla custard or cream, typically topped with chocolate icing or glaze

Boston cream donut, donut na may Boston cream

Boston cream donut, donut na may Boston cream

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[Pangngalan]
sinker

a type of heavy, dense donut that is often made with potatoes or other starchy ingredients and is deep-fried until it is crispy on the outside and dense on the inside

mabigat na donut, sinker

mabigat na donut, sinker

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[Pangngalan]
koeksister

a traditional South African pastry made of braided dough that is deep-fried and then dipped in a sweet syrup, often flavored with cinnamon, ginger, or lemon juice, and sometimes coated with desiccated coconut

koeksister, tradisyunal na pastry ng Timog Africa

koeksister, tradisyunal na pastry ng Timog Africa

Google Translate
[Pangngalan]
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