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Words Related to Foods and Drinks - Fried Dough Foods

Here you will learn some English words related to Fried Dough Foods. Read the whole list to learn more.

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Words Related to Foods and Drinks
donut
[noun]
a ring-shaped cake made from sweetened dough and then fried
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cronut
[noun]
a type of pastry made by deep-frying croissant-like dough, typically shaped like a doughnut
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Berliner
[noun]
a type of German pastry, similar to a jelly-filled doughnut, typically round and often dusted with powdered sugar
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ring donut
[noun]
a type of donut with a round shape and a hole in the center, typically made from a sweetened dough that is deep-fried and sometimes coated with sugar or glaze
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filled donut
[noun]
a type of fried or baked pastry made from sweet dough that is typically filled with a sweet filling
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donut hole
[noun]
a small, round piece of doughnut that is typically removed from the center of a larger doughnut during the cooking process
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fritter
[noun]
a piece of food that is coated in batter and deep-fried
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Dutchie
[noun]
a type of donut containing raisins that is coated with a sugary glaze
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mochi donut
[noun]
a type of donut made with mochi flour, which is derived from glutinous rice, and typically has a chewy texture, a round shape with a hole in the center, and is often flavored with various toppings or fillings
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long john
[noun]
a type of donut that is typically rectangular in shape and filled with cream or custard, and often topped with icing or glaze
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cruller
[noun]
a type of pastry that is twisted into a twisted, fluted shape and is made from a sweet, yeast dough that is fried until it is crispy on the outside and soft on the inside
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beignet
[noun]
a French pastry that is made from deep-fried choux pastry and is often served with powdered sugar on top
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gulab jamun
[noun]
a sweet dish widely popular in the Indian subcontinent consisting of fried paneer that is boiled in a liquid that consists rose water
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jalebi
[noun]
a sweet, deep-fried dessert from India and Pakistan made with wheat flour batter soaked in sugar syrup
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tulumba
[noun]
a traditional Middle Eastern dessert made of deep-fried choux pastry that is soaked in a sweet syrup and often flavored with rosewater or lemon juice
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churro
[noun]
a Spanish or Mexican fried dough pastry, typically in the shape of a long, ridged stick
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Brown Bobby
[noun]
a type of triangular doughnut that is baked using a specialized machine that resembles and is operated similarly to a waffle iron
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Boston cream donut
[noun]
a type of round, yeast-leavened fried dough pastry filled with vanilla custard or cream, typically topped with chocolate icing or glaze
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sinker
[noun]
a type of heavy, dense donut that is often made with potatoes or other starchy ingredients and is deep-fried until it is crispy on the outside and dense on the inside
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koeksister
[noun]
a traditional South African pastry made of braided dough that is deep-fried and then dipped in a sweet syrup, often flavored with cinnamon, ginger, or lemon juice, and sometimes coated with desiccated coconut
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