کھانے اور مشروبات - خمیری روٹی

a type of bread shaped like a ring with a hard texture

بیگل, بیگل

a loaf of bread that is narrow and long

بەگوٹ, پتلا روٹی

a type of bread roll that is soft, round, and often slightly sweet, commonly found in British cuisine and often used for making sandwiches or served as a side with meals

بےپ, روٹی کا پیسہ

a slightly sweet bread of French origin, made with yeast dough that is shaped as small rolls

بروچ, میٹھا روٹی

an Italian white bread made with wheat flour, yeast and flour that is formed in a flattish oblong shape

چیابٹا, چپٹا روٹی

a type of bread that is made with grated zucchini, which adds moisture and a subtle sweetness to the bread

زکینی روٹی, کدو کی روٹی

a type of bread that is made with pumpkin puree, often spiced with cinnamon, ginger, nutmeg, and cloves

کدو کی روٹی, کدو کا بریڈ

a type of traditional yeast bread made with a combination of wheat flour, cornmeal, molasses, and sometimes additional ingredients such as yeast, salt, and butter

اناداما کی روٹی, اناداما روٹی

a type of sweet, braided bread that is popular in Jewish and Eastern European cuisine, typically made with a rich dough that is twisted and layered with chocolate, cinnamon, or other fillings

پھلا ہوا بریڈ, چوکلٹ کا بریڈ

a type of sweet bread that is popular in Ireland, traditionally made with a mixture of dried fruit, such as raisins and currants, and flavored with spices such as cinnamon and nutmeg

بارم بریک, مسلی روٹی

a type of round, chewy bread roll that is similar to a bagel, but without a hole, and is typically topped with onions and poppy seeds

بایلی, پیاز والی روٹی

a type of bread that is made with grated carrots, often combined with warm spices such as cinnamon and nutmeg

گاجر کی روٹی, گاجر کا بریڈ

a type of bread that is made with chickpea flour, water, and salt, often seasoned with herbs or spices

چنے کا روٹی, چنے کا پکا ہوا نان

a small thick cake that is not sweet, made from a yeast batter, cooked on a griddle

کربٹ, پینکیک

a type of bread that is made with mashed or grated potatoes, often combined with wheat flour, yeast, and other ingredients

آلو کی روٹی, آلو کا بریڈ

a quick bread that is made with buttermilk and baking soda as a raising agent

سوڈا روٹی, بیکنگ سوڈا کی روٹی

a type of Italian flatbread that is made with a simple dough typically flavored with olive oil, salt, and sometimes herbs

فوکاچیا, اٹالین جیسی چپاتی

a type of round, sturdy, and slightly crusty roll that is commonly used for sandwiches, burgers, or sliders

گول روٹی, موٹی ڈھیری

a round bread roll with an outer crust that is soft in the inside and shaped like a pinwheel

کائزر روٹی, بندھ رول

a traditional Eastern European Easter bread made with enriched dough, eggs, sugar, butter, and often flavored with vanilla or citrus zest

پاسکہ, ایسٹر روٹی

a traditional Romanian sweet bread that is typically made with a rich and sweet dough filled with a mixture of walnuts, raisins, cocoa powder, and sugar

کوزوناک, روایتی رومیانی میٹھا روٹی

a type of bread with a distinctive cracked and crispy crust that is typically characterized by its unique pattern resembling tiger stripes

ٹائیگر روٹی, چیتے کی روٹی

a traditional Eastern European pastry that can refer to different types of baked goods, depending on the region

کولاچ, روایتی مشرقی یورپی پیسٹری

a traditional German and Austrian sweet dumpling or roll made from a yeasted dough that is typically steamed or baked until soft and fluffy

ڈیمپفنودل, پھولے ہوئے ڈمپلنگ

a type of bread typically made in larger quantities, often using a commercial bakery process, and usually has a consistent shape and size, making it suitable for mass production and distribution

بیچ روٹی, بہت سی روٹیاں

a type of small round roll with a split top and a slight depression in the center, typically used for making sandwiches

بریج رول, گول روٹی