Βιβλίο Insight - Στοιχειώδης - Μονάδα 5 - 5Α
Εδώ θα βρείτε το λεξιλόγιο από την Ενότητα 5 - 5Α στο βιβλίο μαθημάτων Insight Elementary, όπως "τραγανό", "σταφύλι", "ρύζι" κ.λπ.
Ανασκόπηση
Κάρτες
Ορθογραφία
Κουίζ
a type of food made from flour, water and usually yeast mixed together and baked

ψωμί (psomí), άρτος (ártos)

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

καρότο, καρότο (substantive)

a soft or hard food made from milk that is usually yellow or white in color

τυρί, κατσικίσιο τυρί

a type of food that is brown and sweet and is made from ground cocoa seeds

σοκολάτα, κακάο

a drink made by mixing hot water with crushed coffee beans, which is usually brown

καφές, καφεΐνη

a long fruit that has thin green skin and is used a lot in salads

αγγούρι, κολοκύθι

a small fruit with a seed inside a hard shell that grows on some trees

καρπός, ξηρός καρπός

a soft and round fruit that is red and is used a lot in salads and many other foods

ντομάτα, κοκκινολάχανου

a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

κέικ, τούρτα

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

παγωτό, καταψυγμένο γλυκό

an oil that is pale yellow or green, made from olives, and often used in salads or for cooking

ελαιόλαδο, λάδι ελιάς

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

χυμός πορτοκαλιού, πορτοκαλί χυμός

a type of sauce made from tomatoes, often used as a flavoring for food

σάλτσα ντομάτας, σάλτσα από ντομάτες

a type of dish consisting of a mixture of chopped fruits

σαλάτα φρούτων, φρουτοσαλάτα

a type of sandwich that consists of sliced pork, typically placed between two slices of bread

σάντουιτς με ζαμπόν, ζαμπόν μεταξύ ψωμιού

the thick, fatty part of milk that rises to the top when you let milk sit

κρέμα, κρέμα γάλακτος

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

τσιπς, πατατάκια

a purple or green fruit that is round, small, and grows in bunches on a vine

σταφύλι, σταφίδα

a cold sauce made from tomatoes, which has a thick texture and is served with some food

κετσαπί (ketsapi), τομάτα σάλτσα (tomata saltsa)

a round vegetable with many layers and a strong smell and taste

κρεμμύδι, κρεμμυδάκι

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

μακαρόνια, ζυμαρικά

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

ροδάκινο, ροδάκινον

a powder made from dried peppercorn that is added to food to make it spicy

πιπέρι, πιπερόριζα

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

πατάτα, πατατάκι

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

ρύζι, κολλώδες ρύζι

a silver-colored fish often found in both freshwater and saltwater environments

σολομός, σολωμός

a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it

αλάτι, κορδόνι

dark and wide green leaves of an Asian plant that can be eaten cooked or uncooked

σπανάκι, ρίζα σπανακιού

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

ζάχαρη, σάκχαρο

a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.

υδρογονάνθρακας, καρβoυρατά

a plant or a part of it that we can eat either raw or cooked

λαχανικό, φυτό (ως τρόφιμο)

