Cartea Insight - Elementar - Unitatea 5 - 5A
Aici veți găsi vocabularul din Unitatea 5 - 5A din manualul de curs Insight Elementary, cum ar fi „crisp”, „struguri”, „orez”, etc.
Revizuire
Fișe de studiu
Ortografie
Chestionar
a type of food made from flour, water and usually yeast mixed together and baked

pâine

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

morcov

a type of food that is brown and sweet and is made from ground cocoa seeds

ciocolată

a drink made by mixing hot water with crushed coffee beans, which is usually brown

cafea

any fungus with a short stem and a round top that we can eat

ciupercă, fung alimentat

a small fruit with a seed inside a hard shell that grows on some trees

nucă, fruct tare

a soft and round fruit that is red and is used a lot in salads and many other foods

roșie

a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

tort, prăjitură

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

înghețată, desert rece

an oil that is pale yellow or green, made from olives, and often used in salads or for cooking

ulei de măsline, ulei de măsline extravirgin

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

suc de portocale

a type of sauce made from tomatoes, often used as a flavoring for food

sos de roșii

a type of dish consisting of a mixture of chopped fruits

salată de fructe, amestec de fructe

a type of sandwich that consists of sliced pork, typically placed between two slices of bread

sandwich cu șuncă, sandviș cu șuncă

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

crispy, chipsuri

a purple or green fruit that is round, small, and grows in bunches on a vine

strugure

a cold sauce made from tomatoes, which has a thick texture and is served with some food

ketchup

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

paste

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

piersică

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

cartof, tubercul

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

orez

a silver-colored fish often found in both freshwater and saltwater environments

somon

a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it

sare

dark and wide green leaves of an Asian plant that can be eaten cooked or uncooked

spanac

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

zahăr

a small piece of food that contains sugar and sometimes chocolate

bomboană, dulciuri

a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.

carbohidrat, hidratare de carbon

