Pananaw - Elementarya - Yunit 5 - 5A
Dito makikita ang bokabularyo mula sa Yunit 5 - 5A sa Insight Elementary coursebook, tulad ng "crisp", "grape", "rice", atbp.
Repasuhin
Flashcards
Pagbaybay
Pagsusulit
a fruit that is round and has thin yellow, red, or green skin
mansanas
a type of food made from flour, water and usually yeast mixed together and baked
tinapay
a long orange vegetable that grows beneath the ground and is eaten cooked or raw
karot
a soft or hard food made from milk that is usually yellow or white in color
keso
a type of food that is brown and sweet and is made from ground cocoa seeds
tsokolate
a drink made by mixing hot water with crushed coffee beans, which is usually brown
kape
a long fruit that has thin green skin and is used a lot in salads
pipino
a type of vegetable with large green leaves, eaten raw in a salad
lettuce
any fungus with a short stem and a round top that we can eat
kabute
a small fruit with a seed inside a hard shell that grows on some trees
mani
a soft and round fruit that is red and is used a lot in salads and many other foods
kamatis
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
keyk
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings
sorbetes
an oil that is pale yellow or green, made from olives, and often used in salads or for cooking
langis ng oliba
a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink
squeezed na kahel
a type of sauce made from tomatoes, often used as a flavoring for food
sarsa ng kamatis
a type of dish consisting of a mixture of chopped fruits
prutas na salad
a type of sandwich that consists of sliced pork, typically placed between two slices of bread
balatong ham
the thick, fatty part of milk that rises to the top when you let milk sit
cream
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack
chips
a purple or green fruit that is round, small, and grows in bunches on a vine
ubas
a cold sauce made from tomatoes, which has a thick texture and is served with some food
ketchup
a round vegetable with many layers and a strong smell and taste
sibuyas
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked
pasta
a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it
peach
a powder made from dried peppercorn that is added to food to make it spicy
paminta
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried
patatas
a small and short grain that is white or brown and usually grown and eaten a lot in Asia
kanin
a silver-colored fish often found in both freshwater and saltwater environments
salmon
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
asin
dark and wide green leaves of an Asian plant that can be eaten cooked or uncooked
spinach
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
asukal
a small piece of food that contains sugar and sometimes chocolate
matamis
a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.
carbohidrat
things that people and animals eat, such as meat or vegetables
pagkain
a plant or a part of it that we can eat either raw or cooked
ula
a type of seasoning or sauce that is used to add flavor to food
condimento