Préparation des Aliments et des Boissons - Batterie de Cuisine
Ici, vous apprendrez les noms de différents ustensiles de cuisine et de pâtisserie en anglais tels que "chaudron", "poêle" et "moule".
Réviser
Flashcards
Orthographe
Quiz
a flat, rectangular metal pan that is used for baking and cooking food in the oven
plaque de cuisson, plateau de four
a baking dish, usually round or rectangular in shape, that is used for baking cakes and other baked goods
moule à gâteau, plat de cuisson pour gâteau
a large pot, often made of metal and equipped with handles, used for boiling liquids like water or soup
chaudron
Le chef a remué le ragoût copieux mijotant dans le chaudron.
a deep-sided frying pan used to make French fries or chips, often featuring a wire basket that can be lowered into the hot oil for frying and lifted out for draining excess oil
friteuse, poêle à frites
a container, often wooden or metal, used for stirring liquids like cream to make butter
baratte, boc à beurre
Le fermier a versé la crème dans la baratte et a commencé à la baratter vigoureusement.
a kitchen appliance used to heat and fry foods in hot oil, often used for making fried foods such as French fries, chicken, and fish
friteuse, bain-marie à friture
a cooking tool that allows for gentle heating and melting of foods by using two pans, with the lower pan holding water and the upper pan holding the food
bain-marie, double casserole
a cooking utensil with two pans, allowing for gentle heating of food by using steam from water in the lower pan
bain-marie, double casserole
Le chef a utilisé une marmite double pour préparer des sauces délicates pour le banquet.
a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods
poêle, poêle à frire
Le chef a utilisé une poêle antiadhésive pour cuire les œufs sans qu'ils ne collent.
a type of frying pan with raised ridges or grooves on the cooking surface that simulate the char marks of an outdoor grill
poêle à griller, poêle grill
a usually metal container used for cooking food
poêle
a container which is round, deep, and typically made of metal, used for cooking
casserole
a removable or hinged cover used to close the opening of a container or similar object
couvercle
a round metal container, which is deep and has a long handle and a lid, used for cooking
casserole, poêlon
Il a remué la soupe doucement dans la casserole pour éviter de la brûler.
a cookware that is used for slow-cooking meat or vegetables on the stovetop or in the oven, typically has a heavy lid that helps to trap moisture and flavor while cooking
braisier
a heavy cooking pot, usually made of cast iron, used for slow cooking methods such as braising, stewing, and baking
cocotte en fonte, marmite en fonte
Les campeurs ont utilisé un four hollandais pour faire cuire du pain sur le feu de camp.
a type of three-legged skillet traditionally used for cooking over an open fire or hot coals
poêle araignée, poêle à trois pieds
a cooking pan that has a flat bottom and tall, straight sides, and is used for sautéing, searing, and frying food
sauteuse, poêle à sauter
a pan in the shape of a bowl, especially used for making Chinese dish
wok
Un wok est idéal pour cuisiner à haute température et pour remuer facilement les ingrédients.
a deep cooking pot with two handle and a lid, typically used for making sauces, stews, and soups
marmite, faitout
a flat, round griddle or skillet used in Mexican cuisine to cook tortillas, toast spices, and heat other foods
comal, plaque de cuisson ronde
an electric kitchen appliance used to chop, slice, shred, or puree food
robot ménager
Le robot culinaire a rendu la découpe des légumes beaucoup plus rapide.
a pot that has a tight lid and can quickly cook food using high-pressure steam
cocotte-minute, cocotte-minute
L'autocuiseur réduit considérablement le temps de cuisson.
a small, individual serving dish, often made of ceramic or glass, used for baking or serving individual portions of food
ramequin, petit plat individuel
a utensil, typically made of metal or silicone, used for cooking eggs by gently simmering them in water
pocheuse, cuillère à œufs pochés
Le chef a démontré comment utiliser un pocheuse en métal pour cuire des œufs pour le buffet brunch.
a large container for serving hot beverages like coffee or tea at gatherings
une grande urne, un récipient de service
Lors de la conférence, les participants ont fait la queue pour se servir une tasse de thé dans l'urne en céramique.
a deep, cylindrical container, often made of earthenware or ceramic, primarily used for storing and preserving food
pot, jarre
Le processus de fermentation pour la choucroute a eu lieu dans une marmite en grès traditionnelle.
a deep, wide-bellied, ceramic or earthenware cooking pot, typically with a lid, designed for slow-cooking baked bean dishes and other hearty stews in the oven
marmite à haricots, pot à haricots
a baking dish used for making bread and similar baked goods in a rectangular or square shape
moule à pain, plat à pain
a traditional ceramic or metal cooking pot with a handle and a wide opening, commonly used for preparing and serving Swiss cheese fondue
caquelon
a traditional Portuguese cooking utensil consisting of two clamshell-shaped metal pots that are hinged together and sealed with a tight-fitting lid
cataplana, un ustensile de cuisine traditionnel portugais composé de deux casseroles en forme de coquillage articulées ensemble et scellées avec un couvercle hermétique
a portable container with a heating element, used for keeping food warm at events
réchaud, bain-marie
Au buffet brunch, le réchaud a gardé les œufs brouillés au chaud pour les invités.
a hollow container or form used to shape a liquid or soft material as it hardens
moule, forme
a baking pan with individual cups or molds designed to make muffins, cupcakes, and other small baked goods
moule à muffins, plaque à muffins
a shallow, rectangular or round dish used for baking food in the oven, typically made of glass, ceramic, or metal
plat de cuisson, moule à gratin
a bowl typically used in cooking and baking for combining ingredients
saladier, bol à mélanger
La recette lui a indiqué de fouetter les ingrédients de la vinaigrette ensemble dans un petit bol à mélanger.
a thick, usually round or rectangular stone slab used for baking pizzas in an oven
pierre à pizza, plaque à pizza en pierre
