Bejelentkezés
Étel- és italkészítés - Edények és sütőedények
Itt megtanulhatja a különböző főzőedények és sütőedények neveit angolul, például "cauldron", "pan" és "mold".
Áttekintés
Villámkártyák
Betűzés
Kvíz
a flat, rectangular metal pan that is used for baking and cooking food in the oven
sütőlemez
a baking dish, usually round or rectangular in shape, that is used for baking cakes and other baked goods
tortaforma
a large deep container with a lid in which food can be cooked in an oven
casserole
a large pot, often made of metal and equipped with handles, used for boiling liquids like water or soup
fazék
a deep-sided frying pan used to make French fries or chips, often featuring a wire basket that can be lowered into the hot oil for frying and lifted out for draining excess oil
sütőedény
a container, often wooden or metal, used for stirring liquids like cream to make butter
vajtartó
a kitchen appliance used to heat and fry foods in hot oil, often used for making fried foods such as French fries, chicken, and fish
mély sütő
a cooking tool that allows for gentle heating and melting of foods by using two pans, with the lower pan holding water and the upper pan holding the food
gőzölő
a cooking utensil with two pans, allowing for gentle heating of food by using steam from water in the lower pan
dupla lábas
a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods
serpenyő
a type of frying pan with raised ridges or grooves on the cooking surface that simulate the char marks of an outdoor grill
grillező serpenyő
a container which is round, deep, and typically made of metal, used for cooking
fazék
a round metal container, which is deep and has a long handle and a lid, used for cooking
lábas
a cookware that is used for slow-cooking meat or vegetables on the stovetop or in the oven, typically has a heavy lid that helps to trap moisture and flavor while cooking
brazírozó
a pan or tray used for cooking meat, poultry, and vegetables
sütőedény
a heavy cooking pot, usually made of cast iron, used for slow cooking methods such as braising, stewing, and baking
holland fazék
a type of three-legged skillet traditionally used for cooking over an open fire or hot coals
pók serpenyő
a cooking pan that has a flat bottom and tall, straight sides, and is used for sautéing, searing, and frying food
sauté serpenyő
a large, deep pot used for making stocks, soups, and stews
nagy fazék
a pan in the shape of a bowl, especially used for making Chinese dish
wok
a deep cooking pot with two handle and a lid, typically used for making sauces, stews, and soups
szószos fazék
a flat, round griddle or skillet used in Mexican cuisine to cook tortillas, toast spices, and heat other foods
comal
a flat metal sheet on which cakes or cookies are baked
sütőlemez
a kitchen appliance that can quickly mix, cut, slice, etc. food
konyhai robotgép
a pot that has a tight lid and can quickly cook food using high-pressure steam
nyomásfőző
a small, individual serving dish, often made of ceramic or glass, used for baking or serving individual portions of food
ramekin
a utensil, typically made of metal or silicone, used for cooking eggs by gently simmering them in water
tojásfőző
a large container for serving hot beverages like coffee or tea at gatherings
urna
a deep, cylindrical container, often made of earthenware or ceramic, primarily used for storing and preserving food
edény
a deep, wide-bellied, ceramic or earthenware cooking pot, typically with a lid, designed for slow-cooking baked bean dishes and other hearty stews in the oven
babfőző edény
a baking dish used for making bread and similar baked goods in a rectangular or square shape
kenyérsütő forma
a traditional ceramic or metal cooking pot with a handle and a wide opening, commonly used for preparing and serving Swiss cheese fondue
caquelon
a traditional Portuguese cooking utensil consisting of two clamshell-shaped metal pots that are hinged together and sealed with a tight-fitting lid
kataplana
a portable container with a heating element, used for keeping food warm at events
melegen tartó edény
a container or shape used to form food into a particular shape or form, such as a cake mold or a gelatin mold
forma
a baking pan with individual cups or molds designed to make muffins, cupcakes, and other small baked goods
muffinform
a shallow, rectangular or round dish used for baking food in the oven, typically made of glass, ceramic, or metal
sütőedény
a bowl typically used in cooking and baking for combining ingredients
keverőtál
a thick, usually round or rectangular stone slab used for baking pizzas in an oven
pizza kő
