Megoldások – elemi - Kultúra 4

a dish of fried fish served with chips

a dish made by cooking a cut of cow meat in an oven, usually served as a main course for a meal

sült marhahús

a type of pastry that is baked and often served with roast beef and gravy as part of a British meal

Yorkshire puding

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

kolbász

a soft, red juicy fruit with small seeds on its surface

eper

potatoes that are boiled and then crushed to become soft and smooth

burgonyapüré

the thick, fatty part of milk that rises to the top when you let milk sit

tejszín

extremely pleasing to the mind or senses

szép

(of food) recently harvested, caught, or made

friss

not involving difficulty in doing or understanding

egyszerű

not having a good physical or mental condition

egészségtelen