Daftar Kata Level C1 - Piring dan Makan Malam

the art, science, or activity of exploring how to prepare and eat good food

seni gastronomi

a small restaurant that is not expensive

kafe atau restoran murah

a store where chocolate, sweets, etc. are sold

penganan

a small restaurant

restoran kecil

a service where one can shop or do business without leaving one's vehicle, such as fast-food restaurants, pharmacies, etc.

layanan yang ditawarkan kepada pengemudi

an area in a public place such as a shopping mall, etc. where multiple small restaurants are located

tempat makan

a substance high in fat and found in blood and most body tissues, a high amount of which correlates with an increased risk of heart disease

kolesterol

(of food) containing or cooked in a lot of oil

makanan berminyak

(of food) containing a lot of oil

pleasing or agreeable to the sense of smell or taste

gurih

(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage

makanan yang tidak segar

lacking flavor or an interesting taste

hambar

(of food) easy to chew or cut

lunak (makanan)

tasting very good

lezat

(of a restaurant, store, etc.) providing customers with the chance to serve themselves and then pay for it

swalayan

a small dish that is eaten before the main part of a meal

hidangan pembuka

the main segment of a meal

makanan utama

a type of food or drink or other product that a place is known for because it is delivered in high quality

makanan khusus

a menu in which each dish has a separate price

menu harga

someone who enjoys and knows about food and wine very much

pencicip makanan

a person who buys something from a place or visits it very often

pelanggan tetap

a dish of a tortilla wrapped around a mixture of ground meat or beans, originated in Mexico

burrito

the preserved eggs of some fish, especially one called sturgeon, eaten as food, which is considered a very expensive dish

kaviar

a thin slice of meat that is coated with breadcrumbs and then fried

schnitzel

a dish that consists of a pancake that is filled with vegetables and sometimes meat and then fried until crispy, originated in China

Lumpia

a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan

Sushi

a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico

taco

a type of dark-red wine with a sweet taste, originated in Portugal

anggur port

to treat someone to meals and drinks, typically in a luxurious or extravagant manner

menghibur seseorang secara boros (sebagai tuan rumah)

a type of beer that is dark in color and does not contain bubbles

bir putih

a drink made with pineapple, coconut, and rum

pina colada

a drink served with a lot of small pieces of ice

minuman frappe

a type of light beer, flavored with hops

pilsner