قائمة كلمات المستوى C1 - الأطباق وتناول الطعام

the art, science, or activity of exploring how to prepare and eat good food

فن فن الطهو

a small restaurant that is not expensive

مقهى أو مطعم رخيص

a store where chocolate, sweets, etc. are sold

حلويات

a small restaurant

مطعم صغير

a service where one can shop or do business without leaving one's vehicle, such as fast-food restaurants, pharmacies, etc.

الخدمات المقدمة للسائقين

an area in a public place such as a shopping mall, etc. where multiple small restaurants are located

محكمة الغذاء

a substance high in fat and found in blood and most body tissues, a high amount of which correlates with an increased risk of heart disease

كولسترول

(of food) containing or cooked in a lot of oil

طعام دهني

(of food) containing a lot of oil

pleasing or agreeable to the sense of taste

لذيذ

(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage

الطعام غير الطازج

lacking flavor or an interesting taste

لا طعم له

(of food) easy to chew or cut

أطعمة طرية)

tasting very good

لذيذ

(of a restaurant, store, etc.) providing customers with the chance to serve themselves and then pay for it

خدمة ذاتية، إخدم نفسك بنفسك

a small dish that is eaten before the main part of a meal

مقبلات

the main segment of a meal

الطعام الرئيسي

a type of food or drink or other product that a place is known for because it is delivered in high quality

طعام خاص

a menu in which each dish has a separate price

قائمة الأسعار

someone who enjoys and knows about food and wine very much

ذواق

a person who buys something from a place or visits it very often

عميل منتظم

a dish of a tortilla wrapped around a mixture of ground meat or beans, originated in Mexico

بوريتو

the preserved eggs of some fish, especially one called sturgeon, eaten as food, which is considered a very expensive dish

كافيار

a thin slice of meat that is coated with breadcrumbs and then fried

شريحة

a dish that consists of a pancake that is filled with vegetables and sometimes meat and then fried until crispy, originated in China

لفة الربيع

a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan

سوشي

a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico

تاكو

a type of dark-red wine with a sweet taste, originated in Portugal

ميناء النبيذ

to treat someone to meals and drinks, typically in a luxurious or extravagant manner

ترفيه شخص ما ببذخ (كمضيف)

a type of beer that is dark in color and does not contain bubbles

المزر

a drink made with pineapple, coconut, and rum

بينا كولادا

a drink served with a lot of small pieces of ice

مشروب فرابيه

a type of light beer, flavored with hops

بيلسنر