سی ون سطح کی الفاظ کی فہرست - پکوان اور کھانا
یہاں آپ پکوان اور کھانے کے بارے میں کچھ انگریزی الفاظ سیکھیں گے، جیسے کہ "ڈنر"، "گریزی"، "entrée" وغیرہ جو C1 سیکھنے والوں کے لیے تیار کیے گئے ہیں۔
جائزہ
فلیش کارڈز
ہجے
کوئز
the art, science, or activity of exploring how to prepare and eat good food

کھانے پکانے کی مہارت, کھانا پکانے کی سائنس
a small restaurant that is not expensive

بیسٹر, چھوٹا ریستوراں
a store where chocolate, sweets, etc. are sold

میٹھائی کی دکان, کنفیکشنری
a small restaurant

ریستوران, کھانے کا مکان
a service where one can shop or do business without leaving one's vehicle, such as fast-food restaurants, pharmacies, etc.

ڈرائیو-تھرو, ڈرائیو تھرو سروس
an area in a public place such as a shopping mall, etc. where multiple small restaurants are located

کھانے کا ہال, کھانے کا میدان
a substance high in fat and found in blood and most body tissues, a high amount of which correlates with an increased risk of heart disease

کولیسٹرول, چربی
(of food) containing or cooked in a lot of oil

چربیلے, تیلین
(of food) containing a lot of oil

تیل دار, چکنا
pleasing or agreeable to the sense of taste

لذیذ, مناسب ذائقہ
(of food, particularly cake and bread) not fresh anymore, due to exposure to air or prolonged storage

باسی, سکونت کردہ
lacking flavor or an interesting taste

بے ذائقہ, نامناسب ذائقے والا
(of food) easy to chew or cut

نرم, ملائم
tasting very good

لذیذ, مزیدار
(of a restaurant, store, etc.) providing customers with the chance to serve themselves and then pay for it

خود خدمت, خود انحصار
a small dish that is eaten before the main part of a meal

شروعی ڈش, کھانے کا آغاز
the main segment of a meal

مین کورس, اہم پکوان
a type of food or drink or other product that a place is known for because it is delivered in high quality

خاص مہارت, خصوصی غذایت
a menu in which each dish has a separate price

آ لا کارٹ, علیحدہ قیمت والا مینو
someone who enjoys and knows about food and wine very much

خوراک شناس, کھانے کا ماہر
a person who buys something from a place or visits it very often

باقاعدہ گاہک, مستقل گاہک
a dish of a tortilla wrapped around a mixture of ground meat or beans, originated in Mexico

بوریٹو, چپاتی بھروا
the preserved eggs of some fish, especially one called sturgeon, eaten as food, which is considered a very expensive dish

کیویار, مچھلی کے انڈے
a thin slice of meat that is coated with breadcrumbs and then fried

چکنائی, چٹنی دار گوشت کا ٹکڑا
a dish that consists of a pancake that is filled with vegetables and sometimes meat and then fried until crispy, originated in China

اسپرنگ رول, اسپرنگ روٹی
a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan

سشی, سوشی
a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico

ٹیکو, ٹیکو (کھانے کا)
a type of dark-red wine with a sweet taste, originated in Portugal

پورٹ, پوٹ
to treat someone to meals and drinks, typically in a luxurious or extravagant manner
a type of beer that is dark in color and does not contain bubbles

ایلے, مُشروبات بُرچ
a drink made with pineapple, coconut, and rum

پینا کولادا, پائنے ایپل کوکونٹ مشروب
a drink served with a lot of small pieces of ice

فرپے, برف والا مشروب
a type of light beer, flavored with hops

پِلزner, ہلکی بیئر
