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A2 수준 단어 목록 - 레스토랑과 음식

여기서는 A2 학습자를 위해 준비된 "메뉴", "주문", "패스트 푸드" 등 레스토랑과 음식에 관한 영어 단어를 학습합니다.

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학습 시작
CEFR A2 Vocabulary
menu
[명사]

a list of the different food available for a meal in a restaurant

메뉴, 식단

메뉴, 식단

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order
[명사]

a request for a specific item or service to be provided

주문, 오더

주문, 오더

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pasta
[명사]

a dish that we can make by mixing cooked pasta with other ingredients and sauces

파스타, 국수 요리

파스타, 국수 요리

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fast food
[명사]

food that is quickly prepared and served, such as hamburgers, pizzas, etc.

패스트푸드, 패스트 푸드

패스트푸드, 패스트 푸드

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hamburger
[명사]

a sandwich consisting of a cooked patty made from ground beef, served between two buns

햄버거, 햄버거 샌드위치

햄버거, 햄버거 샌드위치

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hot dog
[명사]

a sausage served hot in a long soft piece of bread

핫도그, 소세지빵

핫도그, 소세지빵

Ex: We hot dogs and hamburgers at the baseball game .
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sausage
[명사]

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

소시지, 햄소시지

소시지, 햄소시지

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pea
[명사]

a green seed, eaten as a vegetable

완두콩, 콩

완두콩, 콩

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bean
[명사]

a seed growing in long pods on a climbing plant, eaten as a vegetable

콩, 빈

콩, 빈

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mushroom
[명사]

any fungus with a short stem and a round top that we can eat

버섯, 식용 균류

버섯, 식용 균류

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noodle
[명사]

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

면 (myeon), 국수 (guksu)

면 (myeon), 국수 (guksu)

Ex: I like to add a dash of sesame oil to noodle dish .
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dessert
[명사]

‌sweet food eaten after the main dish

디저트, 후식

디저트, 후식

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a hot drink, made by mixing cocoa powder with water or milk

핫초코, 핫 초콜릿

핫초코, 핫 초콜릿

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pie
[명사]

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

파이, 파이(디저트)

파이, 파이(디저트)

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sauce
[명사]

a flavorful liquid, served with food to give it a particular taste

소스, 양념장

소스, 양념장

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toast
[명사]

a slice of bread that is brown on both sides because it has been heated

토스트, 볶음빵

토스트, 볶음빵

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delicious
[형용사]

having a very pleasant flavor

맛있는, 맛깔나는

맛있는, 맛깔나는

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flavor
[명사]

the specific taste that a type of food or drink has

맛, 향미

맛, 향미

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fresh
[형용사]

(of food) recently harvested, caught, or made

신선한, 막 수확한

신선한, 막 수확한

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salty
[형용사]

containing salt or having a taste that is like salt

짠, 소금기가 있는

짠, 소금기가 있는

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sweet
[형용사]

containing sugar or having a taste that is like sugar

단, 달콤한

단, 달콤한

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junk food
[명사]

unhealthy food, containing a lot of fat, sugar, etc.

정크 푸드, 쓰레기 음식

정크 푸드, 쓰레기 음식

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potato chip
[명사]

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

감자칩, 감자튀김

감자칩, 감자튀김

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French fries
[명사]

long thin pieces of potato cooked in hot oil

프렌치 프라이, 감자튀김

프렌치 프라이, 감자튀김

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snack
[명사]

a small meal that is usually eaten between the main meals or when there is not much time for cooking

간식, 스낵

간식, 스낵

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to order
[동사]

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

주문하다, 주문을 하다

주문하다, 주문을 하다

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to serve
[동사]

to offer or present food or drink to someone

제공하다, 서빙하다

제공하다, 서빙하다

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taste
[명사]

the sense that we feel when we put food in our mouth

맛, 식감

맛, 식감

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sour
[형용사]

having a sharp acidic taste like lemon

신, 시큼한

신, 시큼한

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to fry
[동사]

to cook in hot oil or fat

튀기다, 볶다

튀기다, 볶다

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dark colored chocolate that tastes slightly bitter, often with no milk added to it

다크 초콜릿, 어두운 초콜릿

다크 초콜릿, 어두운 초콜릿

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coffee shop
[명사]

a type of small restaurant where people can drink coffee, tea, etc. and usually eat light meals too

커피숍, 카페

커피숍, 카페

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A2 수준 단어 목록
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