A2 수준 단어 목록 - 레스토랑과 음식
여기에서는 A2 학습자를 위해 준비된 "메뉴", "주문", "패스트 푸드"와 같은 레스토랑과 음식에 관한 몇 가지 영어 단어를 배우게 됩니다.
리뷰
플래시카드
형태
철자법
퀴즈
a list of the different food available for a meal in a restaurant
메뉴, 목록
a request for a specific item or service to be provided
주문, 명령
a dish that we can make by mixing cooked pasta with other ingredients and sauces
파스타, 파스타 요리
food that is quickly prepared and served, such as hamburgers, pizzas, etc.
패스트 푸드
a sandwich consisting of a cooked patty made from ground beef, served between two buns
햄버거
a sausage served hot in a long soft piece of bread
핫도그, 소시지 빵
a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating
소시지, 순대
a green seed, eaten as a vegetable
완두콩, 녹색 완두콩
a seed growing in long pods on a climbing plant, eaten as a vegetable
콩, 강낭콩
any fungus with a short stem and a round top that we can eat
버섯, 양송이버섯
a type of thin, long food made with flour and egg, eaten in a soup or with sauce
국수, 면
sweet food eaten after the main dish
디저트, 후식
a hot drink, made by mixing cocoa powder with water or milk
핫 초콜릿
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry
파이, 페이
a flavorful liquid, served with food to give it a particular taste
소스
a slice of bread that is brown on both sides because it has been heated
토스트, 구운 빵
having a very pleasant flavor
맛있는, 풍미 있는
the specific taste that a type of food or drink has
맛, 풍미
(of food) recently harvested, caught, or made
신선한, 새로운
containing salt or having a taste that is like salt
짜다, 소금기가 있는
containing sugar or having a taste that is like sugar
달콤한, 설탕이 들어간
unhealthy food, containing a lot of fat, sugar, etc.
정크 푸드, 불건강한 음식
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack
감자칩, 칩
long thin pieces of potato cooked in hot oil
프렌치 프라이
a small meal that is usually eaten between the main meals or when there is not much time for cooking
간식, 스낵
to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop
주문하다, 시키다
to offer or present food or drink to someone
제공하다, 내놓다
the sense that we feel when we put food in our mouth
맛
having a sharp acidic taste like lemon
신, 시큼한
dark colored chocolate that tastes slightly bitter, often with no milk added to it
다크 초콜릿, 쓴 초콜릿
a type of small restaurant where people can drink coffee, tea, etc. and usually eat light meals too
커피숍, 찻집
