فهرست کلمات سطح A2 - رستوران ها و غذا

a list of the different food available for a meal in a restaurant

منو

a request for a specific item or service to be provided

سفارش

a dish that we can make by mixing cooked pasta with other ingredients and sauces

پاستا

food that is quickly prepared and served, such as hamburgers, pizzas, etc.

غذای آماده

a sandwich consisting of a cooked patty made from ground beef, served between two buns

همبرگر

a sausage served hot in a long soft piece of bread

هات داگ

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

سوسیس

a green seed, eaten as a vegetable

نخود فرنگی

a seed growing in long pods on a climbing plant, eaten as a vegetable

لوبیا

any fungus with a short stem and a round top that we can eat

قارچ

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

نودل

‌sweet food eaten after the main dish

دسر

a hot drink, made by mixing cocoa powder with water or milk

شکلات داغ

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

پای

a flavorful liquid, served with food to give it a particular taste

سس

a slice of bread that is brown on both sides because it has been heated

نان تست

having a very pleasant flavor

the specific taste that a type of food or drink has

طعم

(of food) recently harvested, caught, or made

تازه

containing salt or having a taste that is like salt

نمکی

containing sugar or having a taste that is like sugar

شیرین

unhealthy food, containing a lot of fat, sugar, etc.

غذای ناسالم

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

سیب‌زمینی سرخ‌کرده

long thin pieces of potato cooked in hot oil

سیب‌زمینی سرخ‌کرده

a small meal that is usually eaten between the main meals or when there is not much time for cooking

تنقلات

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

سفارش دادن

to give someone food or drink

سرو کردن

the sense that we feel when we put food in our mouth

طعم

having a sharp acidic taste like lemon

ترش

to cook in hot oil or fat

سرخ کردن

dark colored chocolate that tastes slightly bitter, often with no milk added to it

شکلات تیره

a type of small restaurant where people can drink coffee, tea, etc. and usually eat light meals too

کافه