فهرست واژگان سطح A2 - غذا و رستوران 1

a list of the different food available for a meal in a restaurant

صورت‌غذا, منو

a request for a specific item or service to be provided

سفارش

a dish that we can make by mixing cooked pasta with other ingredients and sauces

پاستا

food that is quickly prepared and served, such as hamburgers, pizzas, etc.

فست‌فود

a sandwich consisting of a cooked patty made from ground beef, served between two buns

همبرگر

a sausage served hot in a long soft piece of bread

هات‌داگ

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

سوسیس

a green seed, eaten as a vegetable

نخودفرنگی

a seed growing in long pods on a climbing plant, eaten as a vegetable

لوبیا

any fungus with a short stem and a round top that we can eat

قارچ

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

رشته‌فرنگی, نودل

‌sweet food eaten after the main dish

دسر

a hot drink, made by mixing cocoa powder with water or milk

هات چاکلت

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

پای (نوعی کیک), کیک با لایه‌هایی از میوه یا گوشت

a flavorful liquid, served with food to give it a particular taste

سس

a slice of bread that is brown on both sides because it has been heated

نان تست, نان برشته

having a very pleasant flavor

خوشمزه

the specific taste that a type of food or drink has

مزه, طعم

(of food) recently harvested, caught, or made

تازه

containing salt or having a taste that is like salt

نمکی, شور

containing sugar or having a taste that is like sugar

شیرین

unhealthy food, containing a lot of fat, sugar, etc.

غذای ناسالم

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

چیپس

long thin pieces of potato cooked in hot oil

سیب‌زمینی سرخ‌کرده

a small meal that is usually eaten between the main meals or when there is not much time for cooking

میان‌وعده, غذای سبک

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

سفارش دادن

to give someone food or drink

سرو کردن (غذا و...)

the sense that we feel when we put food in our mouth

مزه, طعم

having a sharp acidic taste like lemon

ترش

to cook in hot oil or fat

سرخ کردن

dark colored chocolate that tastes slightly bitter, often with no milk added to it

شکلات تلخ

a type of small restaurant where people can drink coffee, tea, etc. and usually eat light meals too

کافی‌شاپ